Tongrenge Family Banquet Kitchen (Zhuoyue Weilanzhijun Branch)
其他美食 · ⭐ 3.7
Ground-floor commercial space, Phase II, Zhuoyue·Weilan Islands, Baishawan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial space, Phase II, Zhuoyue·Weilan Islands, Baishawan Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Plant, Homestyle Geddou Soup, Spicy Duck Head Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 其他美食
- Rating: 3.7
- Address: Ground-floor commercial space, Phase II, Zhuoyue·Weilan Islands, Baishawan Road
- Popular dishes: Ice Plant, Homestyle Geddou Soup, Spicy Duck Head Hot Pot, Grilled Skewers, Braised Beef Brisket and Tripe
China trip · China travel
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Dishes
Ice PlantIce plant is a cold dish primarily made with ice plant as the main ingredient. Typically, the ice plant is washed and cut into segments, then mixed with minced garlic, sesame oil, vinegar, salt, and other seasonings before serving.
Homestyle Geddou SoupHome-style noodle soup is made by dropping flour and water batter into boiling water to form small dough balls, typically cooked with vegetables (like cabbage or tomatoes), eggs, and a little meat (such as pork or shrimp), then seasoned and served.
Spicy Duck Head Hot PotDry Pot Duck Head is a dish that uses duck heads as the main ingredient. After marinating, the duck heads are stir-fried with various spices and chili peppers, then slowly cooked in a dry pot to allow the duck heads to fully absorb the flavors of the seasonings.
Grilled SkewersSkewers are primarily made by cutting meat (such as lamb, beef, or chicken) or vegetables (like bell peppers, onions, and eggplant) into small pieces, threading them onto bamboo skewers, marinating them, and then grilling over charcoal or an electric grill.
Braised Beef Brisket and TripeA Chinese dish made by slow-cooking beef brisket and tripe with spices and soy sauce until tender, resulting in rich, savory flavors.
Steamed FishA Chinese dish made by steaming fresh fish with ginger and scallions, preserving its natural flavor and tenderness.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Fresh Sea BassFresh sea bass is a delicacy made by steaming or braising the fish, resulting in tender and flavorful meat with a natural umami taste.