Qingdao Bo Yan Grand Hotel
特色菜 · ⭐ 3.7
Shop Unit, No. 647 Taishan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop Unit, No. 647 Taishan Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Black Truffle Braised Abalone, Cherry Liver, Stir-Fried Langya Free-Range Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 特色菜
- Rating: 3.7
- Address: Shop Unit, No. 647 Taishan Road
- Popular dishes: Potato Black Truffle Braised Abalone, Cherry Liver, Stir-Fried Langya Free-Range Chicken, Rice-Scented Pork, Scallion-Style Octopus Salad
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Dishes
Potato Black Truffle Braised AbalonePotato black truffle braised abalone is a refined dish made with abalone, potatoes, and black truffles. The abalone is tender after braising, blending with the rich aroma of potatoes and black truffles for a flavorful experience.
Cherry LiverCherry liver is an innovative dish featuring fresh goose liver as the main ingredient, carefully prepared to resemble the shape and color of cherries. The liver has a delicate texture and rich flavor, enhanced by a specially crafted sauce that further highlights its deliciousness.
Stir-Fried Langya Free-Range ChickenStir-fried Langya free-range chicken with vegetables, a traditional Shandong dish highlighting tender meat and fresh flavors.
Rice-Scented PorkA savory dish made with pork belly and glutinous rice, slow-cooked in a rich sauce for a fragrant, tender result.
Scallion-Style Octopus SaladScallion-mixed octopus is a cold dish featuring octopus (eight-tentacled squid) and scallions. After blanching and draining, the octopus is mixed with chopped white scallions and seasoned dressing. Simple preparation highlights the natural flavors of the ingredients.
Platinum Sauce Duck TongueFresh duck tongues marinated in a secret sauce and gently stewed for tender, flavorful results.