Li's Earth Carp Fish (Shiyou Road Branch)
Sichuan cuisine · ⭐ 3.9
No. 1-1 and No. 2, Building 1, Shiyou Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-1 and No. 2, Building 1, Shiyou Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Fresh Crucian Carp (1 lb), Slip Meat Soup, Stir-Fried Crucian Carp with Burnt Chili.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.9
- Address: No. 1-1 and No. 2, Building 1, Shiyou Road
- Popular dishes: Fresh Crucian Carp (1 lb), Slip Meat Soup, Stir-Fried Crucian Carp with Burnt Chili, Faba Bean Dish, Stewed Crucian Carp in Brown Sauce
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Dishes
Fresh Crucian Carp (1 lb)Fresh crucian carp, 1 pound, steamed or braised to highlight its tender flesh and rich broth.
Slip Meat SoupA soup made with tender pork slices, often combined with wood ear mushrooms and egg white, resulting in a smooth and savory dish.
Stir-Fried Crucian Carp with Burnt ChiliA Sichuan dish featuring crucian carp stir-fried with burnt chili, garlic, and aromatic spices, delivering a rich, spicy flavor.
Faba Bean DishA traditional dish made from fava beans, often stir-fried with spices like chili and Sichuan pepper, popular in Sichuan cuisine.
Stewed Crucian Carp in Brown SauceA traditional Chinese dish made by stewing crucian carp with brown sauce, ginger, scallions, and seasonings until tender and flavorful.