Zhengzong Yige Pig's Tripe Chicken and Luosifen (Enning Road Branch)
Hot pot · ⭐ 3.5
No. 228 Enning Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 228 Enning Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Three-Thread Noodles, Clear Soup Vegetables, Coconut Chicken Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 3.5
- Address: No. 228 Enning Road
- Popular dishes: Three-Thread Noodles, Clear Soup Vegetables, Coconut Chicken Stew, Dry-Braised Duck, Salted Pepper Duck Jaw
China trip · China travel
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Dishes
Three-Thread NoodlesA classic Chinese dish featuring egg threads, carrot strips, and greens stir-fried with noodles for a balanced, savory flavor.
Clear Soup VegetablesA dish of fresh vegetables cooked in clear broth, highlighting the natural flavor and tenderness of the greens.
Coconut Chicken StewA Cantonese dish featuring chicken simmered in fresh coconut water, resulting in a light and nourishing soup.
Dry-Braised DuckA dish made by marinating and drying duck meat, resulting in a savory, slightly spicy flavor with firm texture.
Salted Pepper Duck JawA Chinese dish featuring duck jaw marinated and fried until crispy, then stir-fried with salt, pepper, and spices for a savory, aromatic flavor.
Fried TaroA Chinese snack made by frying taro slices until golden and crispy, with a soft interior.
Pork Tripe Chicken StewPig stomach chicken stew is a slow-cooked dish featuring pig stomach and chicken as main ingredients. After cleaning, the pig stomach and chicken are simmered in a clay pot with ginger slices, goji berries, and red dates until tender and flavorful.
Snail and Chicken StewA flavorful stew made with fresh snails and chicken, simmered with ginger, garlic, and chili for a rich, spicy taste.
Sour Soup Chicken PotA flavorful chicken dish simmered in a tangy sour broth with vegetables, known for its refreshing and spicy taste.