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Da Yushi Sushi (CRRC Wanda Plaza Store)

日料 · ⭐ 4.1

Level 5, China Resources MixC Wanda Plaza, Northwest Corner of Qianshan Road and Xiyou Road, Hefei

Dishes

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  Salmon

  Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
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  Grilled Saury

  Grilled saury is a dish featuring saury as the main ingredient. The whole fish is cleaned, scored on the surface, marinated with salt and cooking wine, then grilled until golden and crispy outside, tender inside.
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  Avocado Eel Salad

  A refreshing salad featuring avocado and smoked eel, paired with greens and a lemon-honey dressing.
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  Beef Rice

  Beef rice is a nutritious dish primarily made with tender beef and rice. The preparation typically involves slicing the beef thinly, marinating it, then stir-frying until cooked, and finally serving it over steamed rice. Seasoning can be adjusted to taste with sauce or vegetables.
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  Cheese Lobster Roll

  Fresh lobster meat mixed with cheese, wrapped in a crispy roll and baked to perfection.
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  Butterfly Roll

  Butterfly rolls are a type of Chinese pastry made from flour, formed by kneading, rolling, cutting into strips, and steaming. The dough is rolled thin, brushed with oil or filling, rolled into a cylinder, sliced, then steamed to create a butterfly-like shape.
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  Tuna Avocado Roll

  Tuna avocado roll is made from tuna, avocado, lettuce, and rice. Tuna is minced and mixed with avocado, seasoned slightly, placed on sushi rice, wrapped in seaweed, and sliced into bite-sized pieces.
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  鳗鱼手卷

  鳗鱼手卷以新鲜鳗鱼为主料，经过腌制后煎烤至熟透，再搭配生菜、黄瓜等蔬菜，用紫菜包裹成卷状。制作过程中注重食材的鲜嫩与口感的层次感。
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  Eel Rice Bowl

  Unagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.
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  Foie Gras Hand Roll

  Foie gras hand rolls feature fresh foie gras, marinated and sliced, wrapped in rice paper or thin pancakes with lettuce, cucumber, and carrot strips for a refreshing taste. The foie gras is mixed with seasonings, then rolled with vegetables and served with dipping sauce.
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  Golden Princess Roll

  A Chinese delicacy made with eggs, shrimp, and carrots, wrapped in a thin pancake and lightly fried to golden perfection.

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