Luoguiyuan Liuzhou Snail Rice Noodles (Xingfu Road Store)
小吃面食 · ⭐ 3.6
Shop No. 3, Ground Floor, No. 25, Xingfu Road, Heceng Subdistrict (Registered Address)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 3, Ground Floor, No. 25, Xingfu Road, Heceng Subdistrict (Registered Address). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Char Siu Lao You Noodles, Char Siu Spicy Rice Noodles, Fried Egg Snail Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.6
- Address: Shop No. 3, Ground Floor, No. 25, Xingfu Road, Heceng Subdistrict (Registered Address)
- Popular dishes: Char Siu Lao You Noodles, Char Siu Spicy Rice Noodles, Fried Egg Snail Noodles, Golden Fried Egg, Spicy Pork Intestine Noodles
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Dishes
Char Siu Lao You NoodlesA Cantonese-style noodle dish featuring barbecued pork, pickled beans, chili, and garlic, served with smooth rice noodles for a rich, savory flavor.
Char Siu Spicy Rice NoodlesA savory dish featuring rice noodles topped with char siu pork, pickled vegetables, and a tangy spicy sauce.
Fried Egg Snail NoodlesFried egg snail rice noodles is a specialty rice noodle dish, primarily made with snail rice noodles, eggs, and appropriate seasonings. The egg is deep-fried to create a crispy fried egg, which is then paired with cooked snail rice noodles and a rich sauce, delivering a unique texture.
Golden Fried EggA popular street food made by frying eggs coated in batter until golden and crispy, with a runny yolk inside.
Spicy Pork Intestine NoodlesFatty intestine spicy rice noodles made with sweet potato noodles, boiled pork intestines, and seasonings like chili oil, vinegar, Sichuan pepper powder, garlic, and green onions. Cooked noodles are mixed with sliced intestines and seasoned, then topped with crushed peanuts and cilantro.
Lychee Fruit DishA dessert made with fresh lychee fruit, gently cooked in sugar syrup to enhance its natural sweetness and soft texture.
Guo Shao Lao You FenA spicy stir-fried noodle dish made with rice noodles, pickled mustard greens, chili, garlic, and minced meat, known for its rich, aromatic flavor.
Braised Spicy and Sour Rice NoodlesA spicy and sour rice noodle dish stir-fried with vegetables and seasoned in a tangy sauce, popular in Sichuan cuisine.
Chicken Foot LuosifenChicken foot Luosifen features chicken feet and Luosifen noodles as main ingredients. After blanching, chicken feet are stewed in the Luosifen broth, becoming tender and flavorful. Luosifen includes rice noodles, pickled bamboo shoots, fried tofu skin, peanuts, and a spicy oil-based broth with special spices for its unique taste.
Quail Egg Snail NoodlesQuail egg snail rice noodles are made by adding boiled quail eggs to traditional snail rice noodles. Key ingredients include rice noodles, snail broth, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, and quail eggs. Cook the noodles, add the prepared snail broth, then mix in the quail eggs and other toppings.