Wang Po's Large Shrimp (Tianlun Road Store)
Hot pot · ⭐ 3.7
No. 8-27, Tianlun Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-27, Tianlun Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Pork Rib and Shrimp Pot, Wang Po's Large Shrimp, Classic Spare Ribs and Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 3.7
- Address: No. 8-27, Tianlun Road
- Popular dishes: Pork Rib and Shrimp Pot, Wang Po's Large Shrimp, Classic Spare Ribs and Shrimp, Squid and Shrimp Hot Pot, 鸡翅大虾锅
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Dishes
Pork Rib and Shrimp PotPork rib and shrimp pot stewed with ginger slices and green onions, using water or broth for slow cooking until tender meat and fresh shrimp with rich soup.
Wang Po's Large ShrimpWang Po's Large Shrimp is made primarily with large shrimp, marinated with various spices and seasonings before cooking. It features a bright red color, tender shrimp meat, and a rich flavor.
Classic Spare Ribs and ShrimpClassic spare ribs and shrimp is a Chinese dish made with pork ribs and fresh shrimp, usually cooked by stewing or braising, with a tender texture and rich flavor.
Squid and Shrimp Hot PotSquid and shrimp pot features fresh squid and shrimp with vegetables like onions and green peppers, stir-fried and simmered in broth or water. The seafood is gently cooked to retain its tender flavor, resulting in a rich, savory broth.
鸡翅大虾锅鸡翅大虾锅以鸡翅和大虾为主要食材，经过腌制后与蔬菜一同炖煮而成。鸡翅通常先煎或焯水处理，大虾去壳去肠线，与洋葱、姜片等辅料一同放入锅中，加入适量清水或高汤，慢火炖煮至入味。