Magpie House · Chicken White Soup Ramen
日料 · ⭐ 4.1
No. 79 Heyuan Street, Shatang Community
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 79 Heyuan Street, Shatang Community. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Char siu, Seasoned Bamboo Shoots, Yuzu Clear Soup Ramen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 日料
- Rating: 4.1
- Address: No. 79 Heyuan Street, Shatang Community
- Popular dishes: Char siu, Seasoned Bamboo Shoots, Yuzu Clear Soup Ramen, 油淋鸡, Rich Chicken White Soup
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Dishes
Char siuChar siu is a traditional roasted meat dish primarily made with pork. The preparation involves marinating the pork, then hanging it on a special fork and roasting it in an oven. The resulting char siu has a bright red color and tender, juicy meat.
Seasoned Bamboo ShootsA Japanese dish made by marinating fresh bamboo shoots in a savory-sweet sauce, resulting in a crisp and flavorful side dish.
Yuzu Clear Soup RamenA refreshing ramen dish featuring a clear broth made from yuzu peel and flesh, served with chewy noodles and a soft-boiled egg.
油淋鸡油淋鸡是一道以鸡肉为主要食材的菜肴，通常选用整鸡或鸡腿肉，经过煮熟或蒸熟后晾凉，再淋上热油和调味汁。调味汁多由酱油、葱姜蒜、香油等调制而成，使鸡肉表面形成一层油亮的酱汁。
Rich Chicken White SoupA rich, creamy soup made by slow-cooking chicken with ginger and scallions to create a flavorful, nourishing broth.
Fried Pork CutletFried pork cutlet is a dish made primarily from pork tenderloin. The meat is sliced, pounded flat, marinated with seasonings, then coated in starch or breadcrumbs before being deep-fried until golden and crispy.
Dipping NoodlesA traditional Chinese dish where cooked noodles are dipped into a flavorful sauce before eating, commonly enjoyed in northern regions.
Shrimp Broth Wheat Miso RamenA rich ramen dish featuring shrimp broth, wheat noodles, and miso paste for a savory, umami-rich flavor.
Fish and Chicken White Soup RamenA ramen dish featuring a clear broth made from chicken and seafood, served with thin noodles, soft-boiled egg, char siu pork, and green onions.
Golden Scallop and Oyster Noodle SoupA rich broth made from scallops and oysters, served with chewy ramen noodles for a savory, golden-hued soup.
Black Truffle Chicken Noodle SoupA rich chicken broth infused with black truffle, served with hand-pulled noodles for a luxurious and savory experience.