Su Xiaoyu Fish Dumplings (Xiangshan Branch)
小吃快餐 · ⭐ 3.6
59 Jianghai South Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 59 Jianghai South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Fish Dumplings, Chinese Dumplings with Cabbage and Fish Meat, Sesame Walnut Tangyuan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: 59 Jianghai South Road
- Popular dishes: Three-Flavor Fish Dumplings, Chinese Dumplings with Cabbage and Fish Meat, Sesame Walnut Tangyuan, Celery Fish Shrimp Dumplings, Water Chestnut and Knife Fish Dumplings
China trip · China travel
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Dishes
Three-Flavor Fish DumplingsThree-flavor fish dumplings made with fresh fish, pork, and shrimp, hand-folded and served in a clear broth with fragrant herbs.
Chinese Dumplings with Cabbage and Fish MeatA traditional Chinese dumpling filled with fresh cabbage and fish meat, steamed or boiled until tender and flavorful.
Sesame Walnut TangyuanA sweet rice ball filled with sesame and walnut mixture, known for its soft texture and nutty flavor.
Celery Fish Shrimp DumplingsA delicate dumpling filled with fresh celery, fish meat, and shrimp, steamed or boiled to perfection.
Water Chestnut and Knife Fish DumplingsA seasonal delicacy featuring fresh water chestnut and knife fish as filling, hand-made with thin wrappers, offering a delicate, savory taste.
Water Chestnut Fish DumplingsA delicate dumpling filled with fresh fish and water chestnut, steamed or boiled to perfection.
Radish and Pork DumplingsA Chinese snack made with shredded radish and minced pork, shaped into balls and steamed until tender, offering a savory and satisfying bite.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Fish DumplingsFish dumplings made with minced fish meat wrapped in thin dough and boiled in clear broth, known for their delicate flavor and smooth texture.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.