Sanwu Ping BBQ Restaurant · Seafood · Crawfish (Hunnan Store)
Barbecue · ⭐ 2.9
No. 6-10 Jinka Road, Wusan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6-10 Jinka Road, Wusan Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Bird's Foot Salad, Oil Edge, Rocket Squid.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 2.9
- Address: No. 6-10 Jinka Road, Wusan Subdistrict
- Popular dishes: Spicy Bird's Foot Salad, Oil Edge, Rocket Squid, Grilled Lamb Skewers, 烤羊枪
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Bird's Foot SaladA refreshing dish made with fresh bird's foot meat tossed in a savory sauce, perfect for summer.
Oil EdgeYoubian is a traditional Chinese dish made primarily from pork belly. The preparation involves slicing the pork belly into thin pieces, marinating them with a special blend of seasonings, then frying them in oil until golden and crispy. Finally, it is stir-fried with vegetables or other ingredients to allow the flavors to fully penetrate, resulting in a unique taste.
Rocket SquidRocket Squid is made from fresh squid, seasoned with a specially crafted spicy sauce and carefully cooked. Its distinctive feature is the squid cut into floral patterns, which, after cooking, resembles a rocket, hence its name.
Grilled Lamb SkewersGrilled lamb skewers are made by cutting lamb ribs into pieces and threading them onto bamboo sticks, then marinating and grilling over a炉 or charcoal. The meat is firm with a slightly charred exterior and juicy interior.
烤羊枪烤羊枪是将羊腿或羊排等部位的肉块用调料腌制后，串在铁签上进行炭火烤制的菜肴，主要食材为羊肉和调味料。
Spicy Lobster BucketFresh lobsters are stir-fried with a secret spice blend and chili, resulting in tender meat with a spicy and fragrant flavor.
Secret Sauce Chicken FramesFresh chicken frames marinated in a special blend of spices and sauces, then slowly stewed to tender perfection with rich, savory flavor.
Spicy Snail Stir-frySpicy snail is a dish primarily made with snails. First, the snails are cleaned and their internal organs removed, then stir-fried together with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During cooking,适量 of cooking wine, soy sauce, and doubanjiang (fermented broad bean paste) are added to allow the snails to fully absorb the spicy and fragrant flavors.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Spicy Abalone and SnailSpicy abalone and snail is a dish made with fresh abalone and snail meat, blanched and stir-fried with chili and Sichuan pepper, highlighting a rich spicy and numbing flavor.