Small Pot, Small Stove (Xinjian Wuyue Plaza Branch)
赣菜 · ⭐ 3.7
5th Floor, Wuyue Plaza, Changling Avenue
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 5th Floor, Wuyue Plaza, Changling Avenue. It is a 赣菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Durian Pancake, Spicy Turtle Stir-fry, Spicy Baby Turtle Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 赣菜
- Rating: 3.7
- Address: 5th Floor, Wuyue Plaza, Changling Avenue
- Popular dishes: Durian Pancake, Spicy Turtle Stir-fry, Spicy Baby Turtle Stir-fry, Minced Pork Tofu Steamed Egg, Pingxiang Pork Stir-fry
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Durian PancakeA dessert made by wrapping fresh durian flesh in a thin dough and frying or baking until crispy outside and soft inside.
Spicy Turtle Stir-fryA spicy Sichuan dish made with fresh turtle meat stir-fried with chili, Sichuan pepper, and aromatic spices, delivering a bold, numbing heat.
Spicy Baby Turtle Stir-frySpicy stir-fried baby turtle with chili and Sichuan pepper, tender and fiery.
Minced Pork Tofu Steamed EggA classic Chinese dish made by steaming tofu and eggs with minced pork, resulting in a silky texture and savory flavor.
Pingxiang Pork Stir-fryA Hunan dish featuring pork belly and green peppers stir-fried together, known for its spicy and savory flavor.
Crab Leg Noodle SoupA dish featuring fresh crab legs and rice noodles, simmered in a savory broth for a rich, satisfying flavor.
Sauce-Flavored YamA dish made by stir-frying yam with sweet soy sauce and garlic, resulting in a savory and tender texture.
Quail Egg and Pork Ball StewA Chinese dish featuring quail eggs and pork balls simmered in a savory sauce, resulting in tender, flavorful bites.