Shishi Wan Japanese Cuisine (Hankou City Plaza Branch)
日料 · ⭐ 3.8
Shop No. 8, 2nd Floor, Zone D, Hankou Urban Plaza
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 8, 2nd Floor, Zone D, Hankou Urban Plaza. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Color Cat Paw Snow Mochi, Curry Pork Cutlet Rice, Hokage Volcano Mashed Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 日料
- Rating: 3.8
- Address: Shop No. 8, 2nd Floor, Zone D, Hankou Urban Plaza
- Popular dishes: Three-Color Cat Paw Snow Mochi, Curry Pork Cutlet Rice, Hokage Volcano Mashed Potatoes, Japanese Sukiyaki, Samurai Chicken Nuggets
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three-Color Cat Paw Snow MochiA cute and colorful dessert made with three-flavor cream (strawberry, mango, matcha) wrapped in a soft rice cake, shaped like cat paws.
Curry Pork Cutlet RiceCurry pork cutlet rice is a dish primarily made with pork cutlets and curry. The pork cutlets are marinated and then fried until golden and crispy, then served with a rich curry sauce and cooked together with rice.
Hokage Volcano Mashed PotatoesCreamy mashed potatoes topped with red pepper powder and green onions, resembling a volcanic eruption.
Japanese SukiyakiJapanese sukiyaki, primarily made with thin slices of beef, tofu, and vegetables. The method involves adding a special sauce to a shallow pot, cooking the ingredients one by one, and finally enjoying them by dipping into raw egg yolk.
Samurai Chicken NuggetsA Chinese dish made of marinated chicken pieces coated in batter and deep-fried, served crispy with a savory or sweet-spicy sauce.
Flame Bubbling SushiFresh sashimi and seasoned rice topped with colorful caviar and tapioca pearls, drizzled with sweet chili sauce and flamed for dramatic presentation.
Smoked Salmon RollA sushi roll featuring smoked salmon, vegetables, and rice, wrapped in seaweed for a delicate and savory bite.
Teriyaki Beef RiceTeriyaki beef rice features beef brisket or tenderloin with onions and carrots, simmered or pan-fried in a sauce made from soy sauce, mirin, sugar, and sake, then served over rice.
Beef Noodle StewA hearty dish of beef and udon noodles simmered with vegetables, creating a rich and savory flavor.
Bàwáng Eel SushiA sushi dish featuring grilled eel, seasoned and served over rice with cucumber and omelet strips.