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Tan Tang Barbecue (Dongmen Branch)

Barbecue · ⭐ 4.8

No. 2147 Renmin North Road

Dishes

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  Crispy Tofu with Sauce

  Baojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
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  Hokkaido Milk Toast

  Hokkaido milk toast is a bread made primarily from high-gluten flour, milk, eggs, butter, and sugar. The ingredients are mixed, then kneaded, fermented, shaped, and baked to create a soft and delicate texture with a rich dairy aroma.
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  Hand-Torn Lamb Ribs

  Fresh lamb ribs marinated in secret spices and slow-roasted to tender perfection, then torn by hand for rich flavor and texture.
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  Lemon Grilled Saury

  Fresh saury marinated in lemon juice, salt, and pepper, then grilled to perfection for a tender and zesty dish.
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  Roasted Whole Chicken Wings

  Roasted chicken wings are made by marinating chicken wings in soy sauce, cooking wine, ginger, garlic, and five-spice powder, then baking or grilling until crispy outside and tender inside.
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  Grilled Beef Fat Skewers

  Grilled beef fat pieces marinated and skewered, then roasted over charcoal for a savory, smoky flavor.
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  Grilled Leeks

  Grilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
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  Grilled Chicken Gizzard Skewers

  Grilled chicken gizzards skewered and marinated, then barbecued with seasonings like soy sauce, cooking wine, cumin, and chili powder for rich flavor.
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  Beef Skewers

  Beef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
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  Golden Tangerine Lemon Tea

  Golden tangerine lemon fruit tea is a beverage made primarily with golden tangerines and lemons, seasoned with honey or sugar. Slice the golden tangerines, squeeze the lemon juice, add to hot water, then adjust sweetness according to personal taste by adding an appropriate sweetener. Stir well and enjoy.
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  Spicy Grilled Fish

  Spicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.
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  Spicy Pig Trotter

  Spicy pig trotter is a dish primarily made with pig trotters, which are first blanched and then stewed or braised together with chili peppers, Sichuan peppercorns, ginger slices, garlic cloves, and other seasonings, resulting in tender, flavorful pig trotters with a rich texture.
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  Fresh Spicy Beef Skewers

  Fresh beef skewers marinated with spices and grilled over charcoal, offering a spicy and savory flavor.

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