Dolexi Coffee (Jiefang South Road Branch)
咖啡 · ⭐ 3.7
Unit 6-103, Xinian Plaza, Southwest Side of Intersection of Jiefang South Road and Wushui Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 6-103, Xinian Plaza, Southwest Side of Intersection of Jiefang South Road and Wushui Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Caffè Latte, Goji Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 3.7
- Address: Unit 6-103, Xinian Plaza, Southwest Side of Intersection of Jiefang South Road and Wushui Road
- Popular dishes: Cappuccino, Caffè Latte, Goji Tea, Miaoqiao Mint Latte, Matcha Latte
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Caffè LatteCaffè latte is a coffee beverage made by mixing espresso with steamed milk in a specific ratio. The typical preparation method involves pouring hot milk into the espresso, creating a visually layered effect. It has a smooth texture, with the aroma of coffee and milk blending harmoniously.
Goji TeaRed date tea is made primarily with red dates. After washing the dates, they are boiled in water and slowly simmered to create a nourishing beverage. Additional ingredients such as goji berries or longan can be added according to preference for enhanced health benefits.
Miaoqiao Mint LatteA creative drink blending coffee and mint, made with espresso, milk, mint syrup, and topped with whipped cream and a mint leaf.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Coconut LatteCoconut latte is made from fresh coconut juice and coffee, blended together. Served with ice or foam for a layered effect. Some versions add syrup or condensed milk for sweetness.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.- Passion Fruit Oolong TeaA refreshing blend of passion fruit and oolong tea, offering a sweet-tart flavor with a smooth, aromatic finish.
- Coix Milk Rice Cake LatteA unique fusion drink made with coix milk, coffee, and chewy rice cake, offering a sweet and comforting taste.
Brown Sugar LatteBlack sugar latte combines fresh milk and espresso, flavored with black sugar syrup. Stirred or shaken for a smooth blend. The unique caramel aroma of black sugar complements the rich coffee taste, creating a layered drink.