Ali Wang Salted Frog with Chili (Hengyue Lifestyle Plaza Branch)
小吃快餐 · ⭐ 3.6
Room 236, No. 19, Lane 1111 Miaojing Road, Chuansha New Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 236, No. 19, Lane 1111 Miaojing Road, Chuansha New Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Crawfish with Thirteen Spices, Spicy Crawfish with Thirteen Spices, Salted Egg Frog Legs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 236, No. 19, Lane 1111 Miaojing Road, Chuansha New Town
- Popular dishes: Spicy Crawfish with Thirteen Spices, Spicy Crawfish with Thirteen Spices, Salted Egg Frog Legs, Spicy Salt Fried Frog Legs, Salted Corn with Pepper
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Dishes
Spicy Crawfish with Thirteen SpicesSpicy crayfish with thirteen spices is primarily made from fresh crayfish, which are cleaned and then stir-fried with a blend of thirteen-spice seasoning, chili peppers, ginger, garlic, and other辅料. During preparation, the crayfish are typically blanched in boiling water to remove fishy odor, then the seasonings are fried in oil until fragrant before adding the crayfish for stir-frying. Finally, they are simmered until fully cooked, allowing the flavors to deeply penetrate.
Spicy Crawfish with Thirteen SpicesFresh crawfish cooked in a special blend of thirteen spices, resulting in tender meat and rich aroma.
Salted Egg Frog LegsSalted duck egg frog is a dish featuring frogs and salted duck eggs. The frogs are blanched or pan-fried, then stir-fried with sautéed salted duck eggs to absorb their rich flavor. Golden in color, tender and savory.
Spicy Salt Fried Frog LegsSpicy salt fried frog legs made with fresh frog legs, marinated and deep-fried until crispy, then stir-fried with pepper, salt, and aromatics for a savory, spicy flavor.
Salted Corn with PepperSzechuan salt corn is a dish primarily made with corn, seasoned with Szechuan salt. To prepare it, fresh corn kernels are first removed, then deep-fried until golden and crispy, and finally tossed with Szechuan salt to create an appealing color and texture.
Tomato and Egg Stir-FryTomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
Garlic Stir-Fried Mustard GreensA simple and flavorful dish made by stir-frying fresh mustard greens with garlic, resulting in a crisp texture and aromatic taste.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Coca-Cola Zero SugarA sugar-free carbonated beverage made with water, carbon dioxide, natural flavors, and artificial sweeteners like aspartame. Refreshing and bubbly, ideal for low-sugar diets.
Spicy Lamb BloodA Sichuan dish made with fresh lamb blood stir-fried with chili, Sichuan pepper, and other spices, offering a rich, spicy, and numbing flavor.