Fengtian Jiufuji Smoked and Mixed Chicken Frames (Longhu Branch)
小吃快餐 · ⭐ 3.8
Nos. 20–37, Dongwang Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 20–37, Dongwang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Outstanding Chain Restaurant Brand Award, Braised Pear in Rock Sugar, Original Flavor Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: Nos. 20–37, Dongwang Street
- Popular dishes: Outstanding Chain Restaurant Brand Award, Braised Pear in Rock Sugar, Original Flavor Peanuts, Salt-Blasted Peanuts, Crispy Chili Peanuts
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Dishes
Outstanding Chain Restaurant Brand AwardThis award recognizes outstanding chain restaurants for quality, service, and market impact.
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Original Flavor PeanutsOriginal flavor peanuts are boiled and dried, then stir-fried without any seasoning for a naturally crisp and savory snack.
Salt-Blasted PeanutsA classic Chinese cold dish made with fresh peanuts fried until crispy and quickly stir-fried with salt and seasonings for a savory, crunchy snack.
Crispy Chili PeanutsA snack made by stir-frying peanuts with chili and Sichuan pepper, resulting in a crispy texture and spicy flavor.
Spicy Peanut SnackA classic Chinese cold dish made with fried or roasted peanuts seasoned with chili and Sichuan pepper for a spicy and numbing flavor.
Smoked and Tossed Chicken架Smoked and mixed chicken frames is a dish using chicken frames as the main ingredient. The frames are first smoked to add a smoky flavor, then mixed with seasonings like soy sauce, sesame oil, garlic, and chili for rich taste.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Super Chicken Leg NoodlesSuper Chicken Leg Noodles is a dish made with chicken legs as the main ingredient, combined with noodles and seasonings. The chicken legs are stewed and mixed with noodles, adding soy sauce, chili, and other seasonings for a rich and fragrant flavor.
Sauced Chicken LiverStewed chicken liver dish, cleaned and blanched to remove odor, then simmered or stir-fried with soy sauce, sugar, and cooking wine for tender, flavorful results.
Spicy NoodlesSpicy noodle salad is made by mixing cooked noodles with chili oil, garlic, green onions, soy sauce, vinegar, and optional vegetables like cucumber, carrot, or bean sprouts.