Qi Pu Fried Skewers (Suzhou Xiangcheng Store)
小吃快餐 · ⭐ 4.1
Building 1, Unit 105, Yixiang New World, No. 88 Yuyao Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Building 1, Unit 105, Yixiang New World, No. 88 Yuyao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Pork Tenderloin, Handmade Large Meat Sausage, Crispy Banana.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: Building 1, Unit 105, Yixiang New World, No. 88 Yuyao Road
- Popular dishes: Handmade Pork Tenderloin, Handmade Large Meat Sausage, Crispy Banana, Stuffed Lotus Root with Pork, Potato Tower
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Dishes
Handmade Pork TenderloinA classic Chinese dish made with tender pork loin, lightly battered and deep-fried for a crispy exterior and juicy interior.
Handmade Large Meat SausageMade from fresh pork, seasoned and stuffed into casings, then air-dried or steamed for a rich, tender flavor.
Crispy BananaCrispy banana is a dessert dish made primarily from bananas and flour. After peeling, the bananas are cut into segments, coated in a flour batter, and deep-fried until golden and crispy. The exterior is crunchy while the inside remains soft, sweet, and delicious.
Stuffed Lotus Root with PorkA traditional Chinese dish featuring tender lotus root stuffed with seasoned pork filling, steamed to perfection for a crisp yet soft texture.
Potato TowerPotato tower is made by stacking sliced potatoes into a tower shape, often with minced meat, cheese, or other fillings in the middle, then baked or fried. It has a crispy outer layer and a soft, chewy interior.
Battered Crispy Squid TentaclesThis dish features fresh squid tentacles as the main ingredient. After cleaning, they are evenly coated with a dry mixture of flour, starch, and seasonings. They are then deep-fried in hot oil until the exterior turns golden and crispy, while the squid inside remains tender. The finished dish is crispy outside and tender inside, with a golden color, typically served with pepper salt or sweet and sour sauce.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Snowflake Chicken StripsSnowflake chicken strips are made from chicken breast, sliced into thin strips, coated with starch or flour, and deep-fried until golden and crispy. The dish features a crunchy exterior and tender interior, often served with sweet chili sauce or salted pepper.