Luckin Coffee (South District of E-Tong World Store)
咖啡 · ⭐ 4.3
Room 102, 1st Floor, Building C, South Zone, E-Tong World, No. 685, Huaxu Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 102, 1st Floor, Building C, South Zone, E-Tong World, No. 685, Huaxu Highway. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Velvet Latte, Yunnan Coconut Latte, Ice Sea Salt Cheese Thick Milk Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.3
- Address: Room 102, 1st Floor, Building C, South Zone, E-Tong World, No. 685, Huaxu Highway
- Popular dishes: Velvet Latte, Yunnan Coconut Latte, Ice Sea Salt Cheese Thick Milk Latte, Wari Strawberry Latte, New Zealand Fresh Cheese Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Velvet LatteVelvet Latte is a coffee beverage made primarily from high-quality coffee beans and milk. The preparation involves carefully blending freshly ground coffee with smooth milk, then extracting it under high-pressure steam using a professional coffee machine. This results in a silky and delicate texture, with the perfect balance between coffee and milk—preserving the rich aroma of coffee while adding the smoothness of milk.
Yunnan Coconut LatteYunnan fresh coconut latte is made by blending fresh coconut milk and coffee with ice. Main ingredients include coconut milk, espresso, and ice; some versions may add a small amount of syrup for flavor.
Ice Sea Salt Cheese Thick Milk LatteA latte beverage made with ice sea salt, cheese powder, and thick milk, based on hot coffee. The prepared cheese-thick milk mixture is added, and a small amount of ice sea salt is sprinkled on top to create a harmonious blend of sweet and savory flavors.
Wari Strawberry LatteA creative drink blending fresh strawberry puree with espresso and milk, topped with strawberry bits for a sweet and refreshing taste.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
Cherry Blossom Berry YogurtSakura Berry Yogurt is a colorful dessert made primarily with fresh strawberries and yogurt. Wash the strawberries, halve them, and mix with yogurt until fully blended. Finally, sprinkle pickled sakura blossoms for added flavor and visual appeal. For best results, refrigerate before serving.
Orange Pineapple YogurtA refreshing blend of fresh orange, pineapple, and plain yogurt, perfect for a light and tangy treat.
Coconut Velvet LatteThe Coconut Velvet Latte is a beverage made primarily from fresh coconut milk and high-quality coffee. The preparation involves mixing coconut milk and coffee in a specific ratio, then using a special process to create a silky, velvety texture in the coconut milk, which is combined with rich, aromatic coffee to deliver a layered and complex taste experience.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
Reviews
- giant_chiaHonestly, for the price, Luckin Coffee tastes pretty solid. I first tried the coconut latte and it was super sweet, super cold, super refreshing — really hit the spot. But I don't go for it as much anymore, I just feel like a regular latte is healthier. I can't deal with how bitter the Americano is, and the toffee one is way too sweet for me, so I just stick with latte. During lunch break, my coworker and I sit down for a bit and grab a cup to wake ourselves up — honestly such a nice little break.

