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Da Xiong Jia (Sunac Starlight Plaza Branch)

日料 · ⭐ 4.8

Unit 172-2001, Rongchuang Xingguang Plaza, Wudu Road, Taihu New City

Dishes

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  Mashed Potatoes

  Mashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
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  Sukiyaki

  Sukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
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  Seafood Okonomiyaki

  Seafood Okonomiyaki is a dish made from a batter of flour, eggs, and water, mixed with chopped seafood like shrimp, squid, and shellfish, along with vegetables such as cabbage and onion, then grilled into a pancake on a hot griddle. It's typically brushed with a special sauce and garnished with green onions or seaweed powder.
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  牛丼

  牛丼是以牛肉和洋葱为主要食材，加入酱油、味醂和糖等调味料炖煮而成的日本料理。通常将牛肉切片与洋葱一同炒制，再加入汤汁慢炖至入味，最后浇在热米饭上食用。
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  Beef Curry Rice Bake

  Beef stir-fried in a rich curry sauce, served over rice and topped with cheese, then baked until golden.
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  Beef Curry Omelette Rice

  Beef curry omelette rice is based on rice, mixed with slow-cooked beef and curry sauce, then topped with a golden fried egg to form the shape of an omelette rice. Main ingredients include beef, onion, carrot, potato, rice, egg, and curry powder or curry block.
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  Pork Cutlet Curry Omelette Rice

  Pork cutlet curry omelette rice features a pan-fried pork cutlet served over rice with curry sauce, topped with a layer of stir-fried egg custard to form the classic omelette rice shape.
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  Pork Cutlet Curry Rice

  Pork cutlet curry rice features pork tenderloin as the main ingredient, marinated and pan-fried until golden brown, then simmered with vegetables such as onions and carrots. Curry paste or curry cubes are added for flavor, and the dish is served over rice. The preparation emphasizes the tenderness of the meat and the harmonious blend of curry aroma.
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  Pork Cutlet with Egg Fried Rice

  Pork cutlet rice with soft scrambled eggs, featuring marinated pork tenderloin pan-seared to golden perfection, served over rice with tender eggs for a layered texture.
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  Japanese omelette

  Tamagoyaki is a traditional Japanese dish made primarily from eggs, milk, salt, mirin, and Japanese dashi soy sauce. The preparation involves mixing beaten eggs with milk, salt, and other seasonings, then cooking them layer by layer in a special rectangular frying pan. The result is a rolled omelet with a tender texture and rich egg aroma.
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  Ground Meat Curry Casserole Rice

  A rice dish made with cooked rice topped with sautéed ground meat and curry sauce, then baked. Main ingredients include rice, ground pork or beef, curry powder, onion, and tomato, offering a rich, bold curry flavor.
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  Minced Meat Curry Rice

  Minced meat curry rice features seasoned ground meat cooked in a fragrant curry sauce, served over steamed rice for a hearty and flavorful meal.
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  鸡块咖喱饭

  鸡块咖喱饭以鸡肉块为主料，搭配土豆、胡萝卜等蔬菜，用咖喱粉或咖喱酱炒制后加水炖煮，最后与煮熟的米饭混合食用。

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