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Starbucks (Qianjiang Grand View Branch)

咖啡 · ⭐ 4.1

No. 2432 Jijin Road, No. 102 Heliyi Road

Dishes

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  Decaf Extract Truffle Chocolate Flavor Latte

  Made with decaf coffee base, blended with truffle chocolate syrup and steamed milk. Smooth texture with rich truffle aroma and chocolate sweetness, without bitter coffee notes.
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  Decaffeinated Ruby Chocolate Latte

  Decaffeinated ruby chocolate latte is made with decaf coffee, ruby chocolate sauce, and milk, offering a rich flavor with a subtle sweetness and cocoa aroma.
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  Cold Brew Iced Coffee (Large)

  Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly with cold water to preserve the original flavor. No calories are added during production, resulting in a fresh and delicate taste that's perfect for summer.
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Toffee Hazelnut Latte (Large)

  The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
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  Milkshake with Pecan and Caramel

  The Toasted Hazelnut Frappuccino is a dessert beverage made with a large ice blend, mixed with hazelnut syrup and toffee syrup, then topped with crushed hazelnuts for a rich, sweet yet not overly sugary taste.
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  抹茶拿铁（大杯）

  抹茶拿铁是一款融合日式抹茶与西式拿铁的创意饮品。选用高品质抹茶粉与鲜牛奶为主要食材，先将抹茶粉用少量热水调匀成茶膏，再将蒸汽打发的绵密热牛奶缓缓注入，形成自然分层。口感丝滑浓郁，既有抹茶特有的微苦清香与回甘，又有牛奶的醇厚奶香，整体风味平衡柔和，是一款兼具视觉美感与味觉享受的热饮。
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  Starbucks Butterbeer-Flavored Iced Espresso

  A cold brew coffee drink featuring butterbeer-flavored syrup mixed with ice-chilled espresso, served over ice. May include dairy or plant-based milk for smoothness, topped with cinnamon or cocoa powder.
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  Hot Matcha Latte

  Hot matcha latte is made with premium matcha powder and warm milk. Mix the matcha with a little hot water, then blend with heated milk for a smooth, creamy drink.
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  Avocado Oat Yogurt Cup

  A healthy breakfast or snack made by layering mashed avocado, oats, and Greek yogurt in a cup, topped with honey and fresh fruit.
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  Rose 20 American

  Rose 20 Americano is a beverage made by adding rose syrup or rose-flavored concentrate to Americano coffee. The main ingredients include black coffee, rose syrup, and ice; some versions may also include milk or frothed milk. To prepare, mix the coffee with rose syrup in proportion, pour into a glass filled with ice, stir well, and enjoy.
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  Rose Latte

  Rose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
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  Pink Berry Lime Sparkling Coffee

  A fusion drink made with rice flour, strawberries, lemon, and coconut milk. Cooked rice flour is cooled and mixed with fresh strawberries, lemon juice, and coconut milk for a smooth texture. Add sugar or honey to taste.
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  Mango Purple Lime Sparkling

  Mangosteen Lime Cold Brew is a beverage made with fresh mango as the main ingredient, combined with purple cabbage juice, enhanced with lemon juice for flavor, and finished with cold brew coffee. It is blended evenly to create a rich and layered taste experience.

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