Nuanyan · Menstrual Hot Drinks · Freshly Cooked Bird's Nest (Shajing Branch)
小吃快餐 · ⭐ 3.8
No. 2-1, Beidi Road (Nuanyan Tonic Soup)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2-1, Beidi Road (Nuanyan Tonic Soup). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tangyuan Peach Gum Nourishing Drink, Braised Pear with Rock Sugar and Tangerine Peel, Menstrual Egg Ginger Syrup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 2-1, Beidi Road (Nuanyan Tonic Soup)
- Popular dishes: Tangyuan Peach Gum Nourishing Drink, Braised Pear with Rock Sugar and Tangerine Peel, Menstrual Egg Ginger Syrup, Papaya Milk炖桃胶, Vegetable and Fruit Crisp
China trip · China travel
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Dishes
Tangyuan Peach Gum Nourishing DrinkMade primarily from tangyuan and peach gum, simmered slowly. Smooth and refreshing texture, known for nourishing lungs and beautifying complexion.
Braised Pear with Rock Sugar and Tangerine PeelA sweet and soothing dessert made by slow-cooking pear with rock sugar and tangerine peel, known for its moistening and cough-relieving properties.
Menstrual Egg Ginger SyrupMenstrual Egg Ginger Syrup is a drink made primarily with eggs and brown sugar. After boiling the eggs and peeling them, they are added to a pot with brown sugar and water, then simmered gently until the sugar dissolves and the eggs absorb the sweet flavor. This beverage is traditionally used for female menstrual regulation and has a warm, smooth taste.
Papaya Milk炖桃胶Papaya and milk stewed with peach gelatin is a nourishing dessert, primarily made with papaya, milk, and peach gelatin. The preparation involves soaking the peach gelatin in advance, mixing it with milk, adding diced papaya, and slowly stewing until the peach gelatin fully dissolves and the papaya becomes soft and tender.
Vegetable and Fruit CrispVegetable and fruit chips are made from fresh produce, sliced or cut into strips, then dried at low temperatures or fried to create a crisp texture. Minimal seasoning is used to preserve the natural flavor.
Rose and Osmanthus Brown Sugar SyrupRose osmanthus brown sugar water uses brown sugar as the main sweetener, with dried rose petals and osmanthus added to blend their aromas through cooking. To prepare, dissolve brown sugar in water, then add rose petals and osmanthus and simmer until the sugar is fully dissolved, ready to serve.
Red Bean and Tremella Nourishing DrinkMade with red beans and tremella, this drink is slowly simmered to achieve a smooth, sweet taste. It nourishes the body, promotes skin health, and moistens the lungs.