Wu Dalang Pancake · Tujia Ethnic Flavor
小吃快餐 · ⭐ 3.5
No. 591 Shopfront, Zhaohong Road, Zhaogezhuang Community
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 591 Shopfront, Zhaohong Road, Zhaogezhuang Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jingnan Meat Pie, Original Rich Soy Milk, Double Egg Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 591 Shopfront, Zhaohong Road, Zhaogezhuang Community
- Popular dishes: Jingnan Meat Pie, Original Rich Soy Milk, Double Egg Pancake, Hot Dry Noodles, Oriental Crispy Pork Sausage
China trip · China travel
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Dishes
Jingnan Meat PieA traditional Chinese snack made by wrapping pork filling in dough and pan-frying until crispy, with a savory and juicy interior.
Original Rich Soy MilkMade from high-quality soybeans, this rich soy milk is smooth and naturally flavorful, perfect as a healthy breakfast drink.
Double Egg PancakeDouble egg pancake is a snack made primarily with eggs. To prepare it, beat the eggs and mix them with flour and water to form a batter. Heat a flat pan and brush it with a thin layer of oil, then pour in the batter and cook until both sides are golden brown. Finally, place another fried egg on top of the pancake, sprinkle with chopped green onions and seasonings.
Hot Dry NoodlesA traditional Wuhan specialty, hot dry noodles are made with alkaline noodles tossed in sesame paste, soy sauce, vinegar, and chili oil, topped with pickled radish and green onions for a rich, savory flavor.
Oriental Crispy Pork SausageA crispy pork sausage made with pork ribs and seasoned with Oriental spices, perfect for grilling or pan-frying.
Garlic Scented Pork RibsPork ribs marinated in garlic, soy sauce, and wine, then pan-fried to golden perfection for a savory, aromatic dish.
烤鸭脯肉烤鸭脯肉是以鸭胸肉为主要食材，经过腌制后进行烤制而成的菜肴。鸭脯肉质地细嫩，通过高温烤制使其表面微焦，内部保持多汁，通常会加入调味料如酱油、料酒、蜂蜜等提升风味。
Pure Meat SausagePure meat sausages are made from selected pork, carefully processed and wrapped in casings to form a full-bodied sausage. During roasting, the fat in the meat slightly oozes out, giving the surface an enticing golden color. When eaten, the outer skin is crispy while the meat inside is tender and juicy, with a rich aroma.
Sesame Noodles with Rice NoodlesSesame sauce noodles are a dish made primarily from thin wheat flour noodles, mixed with sesame paste and seasonings. The noodles are delicate and soft, with a rich sesame aroma and a complex flavor.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.