Chen's Breakfast Shop (Youyi Road Branch)
小吃快餐 · ⭐ 3.5
No. 27, Youyi Road, Changling Town
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27, Youyi Road, Changling Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiaolongbao, Lizi Garden Original Milk, Lizi Garden Chocolate Flavor.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 27, Youyi Road, Changling Town
- Popular dishes: Xiaolongbao, Lizi Garden Original Milk, Lizi Garden Chocolate Flavor, Lizi Garden Strawberry Milk, Seafood Dumplings
China trip · China travel
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Dishes
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Lizi Garden Original MilkLizi Garden Original Milk is a dairy beverage made primarily from milk, sugar, and stabilizers, offering a smooth and rich taste with no need for heating before consumption.
Lizi Garden Chocolate FlavorA sweet milk-based drink with rich chocolate flavor, made by mixing chocolate powder with milk and served chilled.
Lizi Garden Strawberry MilkA refreshing drink made from fresh strawberries and milk, offering a smooth and sweet-tart flavor.
Seafood DumplingsSeafood dumplings filled with shrimp, pork, and fish, steamed or boiled in a clear broth for a delicate, savory taste.
Beef Tripe Noodle SoupBeef tripe rice noodle soup features beef tripe and rice noodles. The tripe is cleaned and simmered with pork or beef bones to make the broth, then seasoned and cooked. Rice noodles are soaked beforehand and added to the soup, served with sliced tripe, green onions, and cilantro for a rich, aromatic dish.
Pork Blood NoodlesA traditional dish made with pork blood and rice noodles, seasoned with broth, chili oil, and herbs for a savory, smooth texture.
Wonton NoodlesWonton noodles is a Chinese dish featuring wontons and rice noodles. Wontons are filled with pork, shrimp, or vegetables and wrapped in thin dough; rice noodles are boiled fine rice strands. Combined and simmered in broth or water, then seasoned with green onions, coriander, soy sauce, vinegar, or other condiments.
Wonton Noodle SoupWonton noodles feature noodles and wontons as the main ingredients, with wontons typically filled with pork or other fillings. The preparation involves making wonton wrappers and filling, wrapping them into wontons, boiling them together with noodles, and finally adding broth, vegetables, and seasonings.
Egg and Pork Meatball SoupEgg and pork meatball soup is made primarily with eggs and pork. The pork is minced and mixed with eggs, then seasoned and shaped into meatballs. These are boiled in hot water until cooked through, and finally seasoned with a little salt and chopped green onions. The soup has a clear color and a fresh, tender taste.