Xin Ran Xiao Chu Dumpling House (Tiyu Street Store)
小吃快餐 · ⭐ 3.7
No. 2, 1st Floor, Unit 4, Building 8, No. 22-4, Tiyu Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, 1st Floor, Unit 4, Building 8, No. 22-4, Tiyu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Dumplings, Scallion Pork Dumplings, Spicy Pepper and Dried Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 2, 1st Floor, Unit 4, Building 8, No. 22-4, Tiyu Street
- Popular dishes: Three-Flavor Dumplings, Scallion Pork Dumplings, Spicy Pepper and Dried Tofu, Fish-Flavored Shredded Pork
China trip · China travel
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Dishes
Three-Flavor DumplingsThree-delight dumplings are made with pork, chives, and shrimp as the main ingredients, featuring hand-rolled wrappers filled with a flavorful filling. The dumplings have a neat shape and rich taste, where the richness of pork, the freshness of chives, and the delicacy of shrimp blend harmoniously—making them a classic Chinese dumpling delight.
Scallion Pork DumplingsDongceng pork dumplings use fresh pork and scallions as main ingredients. Pork is minced and mixed with chopped scallions, seasoned and stirred into filling. Dough is made from flour and water, filled, sealed, then boiled or steamed.
Spicy Pepper and Dried Tofu尖椒干豆腐 is a dish primarily made with dried tofu and green chili peppers. The dried tofu is cut into strips or cubes, and the green chilies are sliced or chopped. Both ingredients are stir-fried together. Typically, the dried tofu is blanched first to remove any odor, then stir-fried with the green chilies and seasoned with appropriate seasonings until fully flavored.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.