Ge Wai Xiang Great Canteen · Noodle House (Tangqiao Branch)
小吃面食 · ⭐ 3.5
Opposite Dakan Paint Store on Nanjing Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Dakan Paint Store on Nanjing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Maoxuewang, Sichuan Boiled Pork Slices, Special Salt-Boiled Goose.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.5
- Address: Opposite Dakan Paint Store on Nanjing Road
- Popular dishes: Maoxuewang, Sichuan Boiled Pork Slices, Special Salt-Boiled Goose, Tomato and Egg Stir-Fry, Minced Pork with Long Beans
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Dishes
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
Sichuan Boiled Pork SlicesSichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
Special Salt-Boiled GooseA traditional Chinese dish made by slow-cooking fresh goose meat in salted water with spices, resulting in tender and savory meat.
Tomato and Egg Stir-FryTomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
Minced Pork with Long BeansA home-style dish made with long beans and minced pork, stir-fried together for a savory, slightly spicy flavor.
Garlic Stir-fried Water SpinachA simple and healthy Chinese dish made by stir-frying water spinach with garlic, offering a fresh and savory flavor.
Shrimp and EggShrimp and egg is a dish made primarily with shrimp and eggs, mixed together and cooked by frying or steaming. A small amount of salt and other seasonings are typically added for a fresh, tender, and smooth texture.
Spicy Fried SausageA stir-fried dish made with sausages and vegetables, seasoned with chili and garlic for a spicy kick.
Golden Soup Sea BassFresh sea bass cooked in a golden soup made from tomatoes, carrots, and chicken broth, offering a sweet and sour flavor with tender fish meat.
Braised Pork with Quail EggsStewed pork belly with quail eggs is a Chinese dish using pork belly and quail eggs. Pork is blanched, then simmered with quail eggs and seasonings like soy sauce, dark soy sauce, rock sugar, cooking wine, star anise, and cinnamon until tender and flavorful.