Zhen Luowei Liuzhou Luosifen (Shuxin Branch)
小吃快餐 · ⭐ 3.4
Approx. 210 meters southwest of Yuanchuang Dynamics (Dongguan) E-commerce Innovation Industrial Park, Wenhua Cheng Street
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 210 meters southwest of Yuanchuang Dynamics (Dongguan) E-commerce Innovation Industrial Park, Wenhua Cheng Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Hearts, Hot Dog Luosifen, Pork Trotter Snail Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.4
- Address: Approx. 210 meters southwest of Yuanchuang Dynamics (Dongguan) E-commerce Innovation Industrial Park, Wenhua Cheng Street
- Popular dishes: Braised Chicken Hearts, Hot Dog Luosifen, Pork Trotter Snail Noodles, Lean Pork Char Siu, Water spinach
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Dishes
Braised Chicken HeartsStewed chicken hearts are a dish made by blanching chicken hearts and simmering them slowly in a seasoned broth containing soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns to absorb rich flavors.
Hot Dog LuosifenA creative dish combining traditional Luosifen with a grilled hot dog, featuring a spicy and sour broth, topped with fermented bamboo shoots, pickled beans, and wood ear mushrooms.
Pork Trotter Snail NoodlesPig trotter snail rice noodle soup is a dish primarily made with pig trotters and snail rice noodles. After blanching, the pig trotters are stewed together with the snail rice noodles, making the trotters tender and flavorful, while the rice noodles absorb the broth to become richer in taste. During preparation, spices such as star anise and cassia bark are typically added to enhance the flavor.
Lean Pork Char SiuLean pork marinated in a sweet soy-based sauce and roasted until tender and glossy.
Water spinachWater spinach is a common vegetable beloved for its tender texture and unique fragrance. It can be prepared by stir-frying simply or with garlic, preserving its natural flavor and presenting an appealing green color.
Water Spinach LuosifenStir-fried water spinach with snail rice noodles is a fusion dish featuring rice noodles, water spinach, and a broth made from snails. It includes ingredients like pickled bamboo shoots, fried tofu, peanuts, and bean curd skin.
Fatty Intestine Snail NoodlesFatty Intestine Luosifen is a delicacy made primarily from Luosifen, skillfully combined with fatty intestines. The Luosifen uses rice noodles made from high-quality rice, offering a smooth and slippery texture. It is paired with a uniquely spicy and sour broth, then enhanced with tender, richly flavored fatty intestines that are stewed to be rich yet not greasy. This creates a dish with complex flavors and distinct layers.
Spicy Pig LungA Sichuan dish made with pig lung stir-fried with chili and spices, offering a spicy and aromatic flavor.
Chicken LuosifenChicken Luosifen features Luosifen base with chicken thigh or breast meat, simmered to absorb flavors. The broth is made from snails, served with rice noodles, pickled beans, fried tofu, and peanuts, creating a unique taste.
Chicken Leg Snail NoodlesChicken leg rice noodles with chicken pieces and rice noodles cooked together, seasoned with pickled mustard greens, fried tofu, peanuts, and a broth made from the rice noodle seasoning packet.