Chao Wei Pork Offal Noodle Soup Family
Cantonese cuisine · ⭐ 3.9
No. 132, Industrial First Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 132, Industrial First Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Appetizer Radish, Handmade Dumplings, Handmade Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.9
- Address: No. 132, Industrial First Road
- Popular dishes: Appetizer Radish, Handmade Dumplings, Handmade Dumplings, Pork Rib Soup Rice, Beef Ball Noodle Soup
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Dishes
Appetizer RadishPickled radish is a dish primarily made from fresh radishes, prepared through pickling. The radishes are sliced thinly or cut into细条, then mixed with seasonings such as salt, sugar, vinegar, and chili. After a period of pickling, the radishes become sweet and sour, with a crisp and tender texture that stimulates the appetite.
Handmade DumplingsHandmade dumplings are made with high-quality flour for the wrappers, filled with delicious meat or vegetarian fillings, and crafted by hand. The wrappers are thin yet elastic, with rich and varied fillings available in pork, beef, lamb, or a variety of vegetables, offering a satisfying taste and abundant nutrition.
Handmade DumplingsHandmade dumplings filled with pork and shrimp, wrapped in thin dough and shaped by hand. When cooked, the wrappers become transparent and elastic, with tender, juicy filling, typically served with clear broth or seasoned with soy sauce, green onions, and cilantro.
Pork Rib Soup RicePork rib soup rice features pork ribs as the main ingredient, simmered with ginger slices and green onions to create a rich broth. Served over steamed white rice, the hot soup is poured directly onto the rice or enjoyed together with the broth.
Beef Ball Noodle SoupBeef ball noodle soup features tender beef balls simmered in a savory broth with noodles and vegetables, offering a comforting and flavorful meal.
Pork Trotter and Beef Shank Noodle SoupPork trotter and beef shank simmered slowly, served with rice noodles in a rich, savory broth.
Pork Knuckle Soup with Rice NoodlesA savory dish featuring tender pork knuckles and rice noodles in a rich broth, commonly enjoyed in Cantonese cuisine.
Pork Offal and Beef Ball Soup RiceA hearty rice dish featuring pork offal and beef balls simmered in a savory broth, served hot over steamed rice.
Pork Offal and Bone Soup Rice NoodlesA savory dish featuring pork offal and bone broth served over rice noodles, known for its rich flavor and comforting texture.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and comforting texture.