Si Qin Special BBQ (Jinshui Renjia Branch)
Barbecue · ⭐ 3.4
No. 61 Jin Shui Street (East side of Minglian Market)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 61 Jin Shui Street (East side of Minglian Market). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Small Steamed Buns, Grilled Beef Tendon, Grilled Shrimp Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.4
- Address: No. 61 Jin Shui Street (East side of Minglian Market)
- Popular dishes: Fried Small Steamed Buns, Grilled Beef Tendon, Grilled Shrimp Balls, Grilled Green Beans, Beef Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Fried Small Steamed BunsDeep-fried small steamed buns are a simple and popular snack, using small steamed buns as the main ingredient. To prepare, first steam the small buns until cooked, then coat them lightly with egg or batter, and finally fry in hot oil until golden and crispy. The finished product has an appealing color and a crunchy exterior with a tender interior.
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Grilled Shrimp BallsGrilled shrimp balls are made from fresh shrimp meat, mixed, seasoned, shaped into balls, and then grilled. The exterior is slightly charred while the inside remains tender and juicy, often enhanced with a touch of scallions, ginger, garlic, or sauce.
Grilled Green BeansRoasted green beans is a dish made primarily with fresh green beans, which are washed, cut into segments, marinated with oil, salt, and other seasonings, then grilled in an oven or over charcoal.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Pure Lean BeefPure Lean Beef is a dish made with selected lean beef, sliced and marinated with seasonings, then cooked by pan-frying or stir-frying. The main ingredient is beef, with a tender texture, suitable for those who prefer light flavors.
Flower and Hair WholePeanut and soybean mixed snack is a dish primarily made with peanuts and edamame. The preparation method mainly involves boiling peanuts and edamame, then adding appropriate seasonings for marinating, and finally mixing and serving them together.
Sweet and Sour NoodlesA quick and tasty dish made by stir-frying instant noodles with vegetables and a sweet-and-sour sauce.
Aluminum-Wrapped Enoki MushroomsAluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
Chicken SkinChicken skin is a dish made from the skin of chickens. Typically, the chicken skin is peeled off, then cleaned and processed through simple methods such as boiling or frying to make it crispy and delicious. Chicken skin can be enjoyed as a snack on its own or used as an ingredient to enhance the texture and flavor of dishes.