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You You Skewers · Lobster · Northeast BBQ

Barbecue · ⭐ 4.5

No. 905 Shenbin Road

Dishes

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  Signature Clear Beef Bone Soup

  A signature clear beef bone soup made by slow-cooking fresh beef bones for hours, resulting in a rich, savory broth with a clean taste.
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  Favorite Spicy Crayfish and Prawns

  This dish features fresh crayfish and large prawns as the main ingredients. After cleaning, the crayfish and prawns are briefly fried in hot oil. In a wok, scallions, ginger, garlic, dried chilies, and Sichuan peppercorns are stir-fried until fragrant, followed by fermented broad bean paste to create a red oil base. The fried seafood is added and stir-fried evenly. A suitable amount of beer or broth is added, along with seasonings like salt, sugar, and soy sauce, and simmered over medium heat to absorb the flavors. Finally, the sauce is reduced over high heat, and the dish is garnished with cilantro or chopped scallions. The finished dish has a bright red color and firm, springy seafood.
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  Premium Spicy Shrimp with Thirteen Herbs

  Fresh shrimp stir-fried with a blend of thirteen spices, resulting in a rich aroma and tender, flavorful meat.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Fatty Pork

  Fepa is a dish primarily made with pork, usually using pork belly sliced or cubed, blanched and then stewed with scallions, ginger, garlic, and other seasonings to make the meat tender and flavorful.
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  Golden Soup Garlic Lobster

  Fresh medium-sized shrimp cooked in a rich golden broth with garlic, delivering a savory and aromatic flavor.

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