He's He's Barbecue & Crawfish · Jianghu Sichuan Cuisine (Shuangnan Branch)
Barbecue · ⭐ 4.3
No. 1, Longteng Middle Road (opposite Caogold CNG Station, outside Chengdu city, beyond Qingshuihe Bridge)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Longteng Middle Road (opposite Caogold CNG Station, outside Chengdu city, beyond Qingshuihe Bridge). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: He'si Roasted Chicken Wings, He'si Roasted Pork Belly, He Shi Roast Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.3
- Address: No. 1, Longteng Middle Road (opposite Caogold CNG Station, outside Chengdu city, beyond Qingshuihe Bridge)
- Popular dishes: He'si Roasted Chicken Wings, He'si Roasted Pork Belly, He Shi Roast Pork, Tai Chi Double Flavor Tofu, Grilled Purified Oysters
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Dishes
He'si Roasted Chicken WingsHe'si Roasted Chicken Wings is a specialty dish made with chicken wings marinated and grilled over charcoal, featuring a crispy skin and tender, juicy meat with rich sauce flavor.
He'si Roasted Pork BellyHe'si Roasted Pork Belly uses premium pork belly, marinated and slow-grilled over charcoal for a crispy exterior and tender, flavorful interior.
He Shi Roast PorkA specialty dish made with pork belly marinated and grilled over charcoal, featuring a crispy exterior and juicy interior.
Tai Chi Double Flavor TofuA crispy-fried tofu dish with two distinct flavors: spicy chili oil on one side and savory broth on the other, creating a balanced and rich taste experience.
Grilled Purified OystersFresh oysters are purified, brushed with garlic butter sauce, and grilled until fragrant and tender.
Grilled Lamb with Ningxia Goji BerriesFresh lamb from Ningxia is grilled with goji berries, resulting in a savory and aromatic dish with tender meat and natural sweetness.
Roasted Baby PotatoesRoasted baby potatoes are a dish made primarily from small potatoes, cleaned and either peeled or unpeeled, seasoned, then baked in an oven or over charcoal until the skin is slightly charred and the inside is tender.
Grilled ScallopsGrilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
Grilled Leeks in a PanA dish made by grilling fresh leeks in a pan with salt and garlic, resulting in a savory, slightly charred flavor.
Bamboo Tube Steamed Egg with Pork MincedA delicate steamed egg dish with minced pork, cooked in a bamboo tube for a fragrant and savory flavor.
Sour and Spicy Pork KidneyA Sichuan dish made with pork kidneys stir-fried with vegetables and spicy-sour sauce, known for its tender texture and bold flavor.
Grilled Fresh Clams on Iron PlateFresh clams grilled on a hot iron plate with garlic, chili, and spices for a savory, aromatic dish.
Roasted Green Pepper and EggplantA Chinese home-style dish made by roasting green peppers and eggplants together, resulting in a savory and tender combination.