Xiao He Shan · Fried Chicken Rice (Hongtai Plaza Branch)
小吃快餐 · ⭐ 3.6
Hongtai Plaza Store No. 1, Basement Level B1, Unit B1-066-1
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Hongtai Plaza Store No. 1, Basement Level B1, Unit B1-066-1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Sour Cabbage Fish, Ningbo-style Soy Sauce Radish, Longjing Chicken Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.6
- Address: Hongtai Plaza Store No. 1, Basement Level B1, Unit B1-066-1
- Popular dishes: Original Flavor Sour Cabbage Fish, Ningbo-style Soy Sauce Radish, Longjing Chicken Stir-fry, Tomato and Chicken Rice, Cheesy Spicy Chicken
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Dishes
Original Flavor Sour Cabbage FishFresh carp with Sichuan-style fermented cabbage, simmered in broth for a mild yet tangy flavor.
Ningbo-style Soy Sauce RadishNingbo-style soy sauce radish is made from white radish, pickled and then seasoned with soy sauce, sugar, and spices. It has a crisp texture, with a savory-sweet taste and rich soy aroma.
Longjing Chicken Stir-fryA flavorful dish of chicken stir-fried with fragrant Longjing tea leaves, creating a unique blend of savory and aromatic flavors.
Tomato and Chicken RiceA home-style dish made with chicken and tomatoes stir-fried together and served over rice, offering a savory and tangy flavor.
Cheesy Spicy ChickenA spicy stir-fry dish made with chicken, chili, and cheese, offering a rich, savory flavor with a kick of heat.
Sour Cabbage Stir-Fried Chicken RiceA hearty dish made with sour cabbage and chicken stir-fried with rice, offering a tangy and savory flavor.
Spicy Sour Fish in Golden SoupGolden sour cabbage fish features tender fish meat and tangy pickled mustard greens, served in a rich golden broth. The fish is sliced thinly, the pickled mustard greens chopped, and both are simmered with spices and seasonings until the broth becomes deeply flavorful and the fish is perfectly cooked, showcasing an enticing golden hue.
Green Sichuan Pepper Fried Chicken RiceA flavorful dish of chicken and green Sichuan pepper stir-fried with rice, known for its numbing and spicy taste.
Spicy Chicken Fried RiceSpicy chicken fried rice features stir-fried chicken and vegetables mixed with seasoned rice, delivering a bold, aromatic flavor.
Longjing Chicken RiceA dish of chicken stir-fried with Longjing tea leaves and served over fragrant rice, offering a delicate tea aroma and savory flavor.