One Mian Private Kitchen (Qunli Store)
小吃面食 · ⭐ 4.0
No. 1699 Langjiang Road
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 1699 Langjiang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold-Mixed Four-角 Beans, 回锅肉面, Sichuan-style Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 4.0
- Address: No. 1699 Langjiang Road
- Popular dishes: Cold-Mixed Four-角 Beans, 回锅肉面, Sichuan-style Cold Noodles, Sichuan Pepper Beef Noodles, Crisp Radish Salad
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Dishes
Cold-Mixed Four-角 BeansA refreshing Chinese cold dish made with fresh four-angle beans, seasoned with garlic, chili, vinegar, soy sauce, and sesame oil for a crisp and tangy flavor.
回锅肉面回锅肉面是一道以煮熟的面条为主料，搭配炒制的五花肉片、青椒和蒜苗制成的菜品。五花肉切片后先煮熟再煸炒至微焦，加入豆瓣酱、甜面酱等调料调味，最后与煮好的面条拌匀，撒上葱花或香菜即可食用。
Sichuan-style Cold NoodlesA Sichuan-style cold noodle dish made with mung bean starch noodles, topped with shredded vegetables and a spicy-sour sauce, known for its refreshing and numbing flavor.
Sichuan Pepper Beef NoodlesA spicy and aromatic noodle dish featuring tender beef slices stir-fried with Sichuan peppercorns, served over chewy noodles in a flavorful broth.
Crisp Radish SaladA refreshing salad made from fresh radish slices or strips, lightly salted and dressed with vinegar, sugar, and garlic for a crisp, tangy flavor.
Eggplant NoodlesEggplant noodles is a dish primarily made with eggplant and noodles. The preparation typically involves cutting the eggplant into cubes or slices, stir-frying it with seasonings, and then mixing it with cooked noodles to create a flavorful noodle dish with rich eggplant aroma.
Eggplant Noodles (Classic)A classic Chinese home-style dish featuring tender eggplant and thin noodles, stir-fried together with savory seasonings for a comforting, flavorful meal.
Spicy Mixed Young ChickenA spicy cold dish made with tender young chicken and seasoned with chili, Sichuan pepper, garlic, and cilantro, delivering a bold, numbingly hot flavor.
Spicy Stir-fried Chicken and Eggplant NoodlesStir-fried chicken and eggplant with spicy sauce, served over noodles for a bold, aromatic flavor.
Spicy Stir-Fried Intestine NoodlesSpicy Fried Intestine Noodles is a specialty noodle dish featuring intestines, noodles, and chili peppers as main ingredients. The preparation involves mixing cooked noodles with stir-fried intestines and chili peppers, allowing the noodles to fully absorb the rich aroma of the intestines and the spicy flavor of the chilies.
Spicy Stir-fried Pork KidneyA spicy Sichuan dish made by stir-frying pork kidney with chili and aromatics for a quick, flavorful bite.