Let the Duck Brain Fly (Olympic Direct Store)
小吃快餐 · ⭐ 3.5
No. 3, Aoyun Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3, Aoyun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pepper Rabbit, Spicy Pepper and Earth Eel Slices, Sichuan贝凉粉.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 3, Aoyun Road
- Popular dishes: Spicy Pepper Rabbit, Spicy Pepper and Earth Eel Slices, Sichuan贝凉粉, Spicy Pepper Crisp, Tomato Meatball Soup
China trip · China travel
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Dishes
Spicy Pepper RabbitA Sichuan dish made with rabbit meat stir-fried with green chili peppers, garlic, and ginger. Known for its spicy and aromatic flavor.
Spicy Pepper and Earth Eel SlicesSpicy Pepper and Earth Eel Slices is a Sichuan dish made with fresh earth eel stir-fried with spicy peppers. The eel is tender, and the peppers add a spicy flavor, making it a delicious and appetizing dish.
Sichuan贝凉粉Sichuan Fritillary Jelly is a dish made primarily from jelly, combined with Sichuan Fritillary Bulb and rock sugar. The jelly, typically made from mung bean or pea starch, forms a transparent gel when cooled. The Sichuan Fritillary Bulb and rock sugar are simmered into a syrup and poured over the jelly for a refreshing taste.
Spicy Pepper CrispPaojiao Shuangcui is a dish primarily made with pig stomach and chicken gizzard. The preparation involves slicing the pig stomach and chicken gizzard thinly, marinating them with pickled chili peppers and various seasonings, then quickly stir-frying. It has a fresh, tender texture with a crisp and delicious taste.
Tomato Meatball SoupTomato meatball soup is a home-style soup featuring tomatoes and pork meatballs as the main ingredients. The preparation is simple: season pork mince to form meatballs, then cook the meatballs together with tomato chunks, and finally add seasoning.
Poached Whole FishA dish featuring a whole fish poached in clear water, resulting in tender flesh and a delicate, savory broth.