Han Gong Yan BBQ & Cuisine (Changzhou Longhu Store)
Barbecue · ⭐ 4.1
Nos. 27–28, 4th Floor, Longhu Longcheng Tianjie, Qinye Road 295
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at Nos. 27–28, 4th Floor, Longhu Longcheng Tianjie, Qinye Road 295. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Imperial Wusangge, Imperial Fruit-flavored Pork Cutlet, Imperial Beef Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Barbecue
- Rating: 4.1
- Address: Nos. 27–28, 4th Floor, Longhu Longcheng Tianjie, Qinye Road 295
- Popular dishes: Imperial Wusangge, Imperial Fruit-flavored Pork Cutlet, Imperial Beef Ribs, Crystal Pork Belly, Spicy Beef with Special Flavor
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Dishes
Imperial WusanggeA creative dish with tender chicken, mushrooms, and green peas simmered in a secret sauce, offering rich and savory flavors.
Imperial Fruit-flavored Pork CutletPork tenderloin marinated and fried, served with a sweet and sour fruit sauce made from apples and pears.
Imperial Beef RibsImperial Beef Ribs feature premium beef ribs marinated and grilled to perfection, served with a signature sauce for a rich, savory experience.
Crystal Pork BellyA dish made with pork belly that is marinated, steamed, and chilled to create a translucent, tender texture with rich flavor.
Spicy Beef with Special FlavorSpecial Flavor Beef is a dish made primarily with high-quality beef slices, stir-fried with a specially prepared spicy seasoning. During preparation, the beef slices are quickly stir-fried until they change color, then a secret sauce and vegetables are added for seasoning, and finally cooked until fully flavored.
Special Flavor Pork BellyA dish made with pork belly marinated in a special sauce and braised until tender, offering rich flavor and balanced texture.
Special Pumpkin PorridgeSpecial pumpkin porridge is made primarily from pumpkin, peeled and diced, then cooked with rice. As the pumpkin softens during cooking, it blends with the rice to create a thick, smooth consistency with a delicate texture.
Stone Pot Cheese Rice CakeStoneware cheese rice cakes are made with rice cakes as the main ingredient, combined with cheese, vegetables, and meat. The rice cakes soften in a stoneware pot, and melted cheese blends with them, enhanced by onions, green peppers, and meats like ham or bacon, cooked by pan-frying to infuse flavor.
Premium Beef Short RibsPremium beef short ribs marinated in secret sauce and slowly braised for tender, flavorful meat.
Black Pepper Chicken ThighBlack pepper chicken thigh meat, featuring tender chicken thighs marinated and stir-fried or grilled with black pepper, onion, and green pepper for a rich, spicy flavor.
Black Angus Pork BellyBlack beef belly uses the fatty and lean parts of black beef, marinated and then grilled or stewed. Main ingredients are black beef and seasonings, with preparation involving marinating and heating.