Chongqing Chicken Stew (Xinxin Guangxing Branch)
Sichuan cuisine · ⭐ 3.6
Unit 2–20, No. 159 Daxuecheng South 1st Road, Annex No. 32, Xie Xin Tianjiao Mingcheng Phase IV
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2–20, No. 159 Daxuecheng South 1st Road, Annex No. 32, Xie Xin Tianjiao Mingcheng Phase IV. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Single-Portion Pig Intestine Stew, Braised Pork Rib Pot, Chicken Stew in Small Pot.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.6
- Address: Unit 2–20, No. 159 Daxuecheng South 1st Road, Annex No. 32, Xie Xin Tianjiao Mingcheng Phase IV
- Popular dishes: Single-Portion Pig Intestine Stew, Braised Pork Rib Pot, Chicken Stew in Small Pot
China trip · China travel
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Dishes
Single-Portion Pig Intestine StewA single-serving stew featuring pork intestines, potatoes, and vegetables, slow-cooked to tender perfection with rich, aromatic flavors.
Braised Pork Rib PotA hearty dish made by slow-cooking pork ribs with vegetables in a small pot, resulting in tender meat and rich broth.
Chicken Stew in Small PotA flavorful Chinese dish made with chicken and vegetables simmered in a small pot, offering a rich, spicy taste.