Chongqing Grilled Fish · Pickled Fish (Chongqing Grilled Fish & Pickled Fish Shop)
Sichuan cuisine · ⭐
Room 102, No. 16, Juxin 1st Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, No. 16, Juxin 1st Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Chongqing Live Grilled Fish, Chongqing Sour Cabbage Fish, Spicy Jumping Frog.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Sichuan cuisine
- Rating:
- Address: Room 102, No. 16, Juxin 1st Road
- Popular dishes: Chongqing Live Grilled Fish, Chongqing Sour Cabbage Fish, Spicy Jumping Frog
China trip · China travel
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Dishes
Chongqing Live Grilled FishFresh carp grilled over charcoal with spicy Sichuan sauce and vegetables, a signature dish from Chongqing.
Chongqing Sour Cabbage FishChongqing sour cabbage fish uses fresh grass carp as the main ingredient, with辅料 like sour cabbage, ginger slices, garlic cloves, dried chilies, and Sichuan peppercorns. Fish slices are marinated with wine and salt, and sour cabbage is cut into segments. First, fry the fish bones until fragrant, add water to boil, then add fish slices and sour cabbage to stew, finally sprinkle with chili and Sichuan pepper for aroma.
Spicy Jumping FrogSpicy Jumping Frog is a dish made with frog legs as the main ingredient, stir-fried with chili, Sichuan pepper, ginger, garlic, and green onions. The frog legs are cleaned, marinated with wine and starch, then stir-fried with fried chili and pepper, and finally seasoned and simmered to absorb flavors.