Yibin Ranmian (Crown Lake Store)
小吃面食 · ⭐ 3.7
30 meters east of Zhongda Xinfang Rou, Weijia Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 30 meters east of Zhongda Xinfang Rou, Weijia Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yibin Ran Noodles, 清汤杂酱面, Clear Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.7
- Address: 30 meters east of Zhongda Xinfang Rou, Weijia Street
- Popular dishes: Yibin Ran Noodles, 清汤杂酱面, Clear Soup Dumplings, Spicy Beef Noodles, Tomato and Minced Meat Rice Bowl
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Dishes
Yibin Ran NoodlesYibin Ranmian, with noodles as the main ingredient, is seasoned with a special sauce and oil. After boiling, the noodles are mixed thoroughly with a stir-fried seasoning made from chili, Sichuan pepper, scallions, ginger, garlic, and other ingredients, ensuring the noodles are evenly coated with spicy and fragrant oil, resulting in an appealing color and aroma.
清汤杂酱面清汤杂酱面以面条为主料，搭配由肉末、豆瓣酱、葱姜蒜等炒制而成的杂酱，再加入清汤煮制。面条煮熟后拌入杂酱，汤底清淡，酱香浓郁，辅以少量青菜或豆芽点缀。
Clear Soup DumplingsFreshly made dumplings filled with pork and vegetables, boiled in clear broth for a light and savory taste.
Spicy Beef NoodlesFresh beef and raw chili are stir-fried together, then mixed with noodles and seasoned broth. The dish emphasizes tender beef and aromatic chili, with a broth made from stock or water.
Tomato and Minced Meat Rice BowlA savory rice bowl topped with a rich tomato and minced meat sauce, combining sweet and tangy flavors.
Red Soup DumplingsDumplings filled with pork and cabbage, served in a spicy red broth made with chili, Sichuan pepper, and soy sauce.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Garlic Sprout Sichuan Pork Fried Rice BowlSpicy pork stir-fried with garlic sprouts and served over steamed rice.
Dipping DumplingsA traditional Chinese dish where dumplings are boiled and dipped into a flavorful sauce, often made with soy sauce, vinegar, chili oil, and garlic.
Wild Pepper Shredded Pork Fried RiceA flavorful fried rice dish made with shredded pork and wild peppers, stir-fried with seasoned rice for a spicy, savory taste.