Tikkan Restaurant (Daogao Branch)
小吃快餐 · ⭐ 3.7
340 meters east of the intersection of Jingjian Road and Hualing Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 340 meters east of the intersection of Jingjian Road and Hualing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-style Pickled Pepper Liver Noodles, Sauced Pork Bun, Pickled Vegetable and Pork Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: 340 meters east of the intersection of Jingjian Road and Hualing Road
- Popular dishes: Sichuan-style Pickled Pepper Liver Noodles, Sauced Pork Bun, Pickled Vegetable and Pork Noodle Soup, Chongqing Noodles
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Dishes
Sichuan-style Pickled Pepper Liver NoodlesDan Dan Liver Noodles is a noodle dish primarily made with liver and noodles. The liver is carefully prepared and combined with a unique pickled chili sauce, then mixed with cooked noodles to create a distinctive texture. The preparation involves marinating the liver, boiling the noodles, and blending the pickled chili sauce, finally combining all ingredients together.
Sauced Pork BunSteamed pork buns are made by using pork as the main ingredient, seasoned with a special sauce to create the filling, then wrapped in fermented dough and steamed. The buns have a soft outer skin and a richly savory filling with tender, juicy meat.
Pickled Vegetable and Pork Noodle SoupPickled vegetable and pork noodle soup is made with pickled vegetables, pork slices, and rice noodles or vermicelli, cooked with seasonings. It has a fresh and sour taste that stimulates the appetite.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.