Snow Night Seeker (Jingting Tian Di Shopping Mall Branch)
韩式料理 · ⭐ 4.7
Unit 14B, 3rd Floor, West Zone, Jingting Tian Di Life Plaza, No. 1078 Hongquan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 14B, 3rd Floor, West Zone, Jingting Tian Di Life Plaza, No. 1078 Hongquan Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: A+ Snowflake Pork, Five-Color Cake, Appetizer.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 韩式料理
- Rating: 4.7
- Address: Unit 14B, 3rd Floor, West Zone, Jingting Tian Di Life Plaza, No. 1078 Hongquan Road
- Popular dishes: A+ Snowflake Pork, Five-Color Cake, Appetizer, Half-Half Pancake, Beef Heart
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Dishes
A+ Snowflake PorkA+ Snowflake Pork features premium pork belly with marbled fat, slow-cooked in a secret sauce and seared for a crispy crust. Tender and flavorful.
Five-Color CakeA traditional Chinese pastry made with five naturally colored doughs, offering a colorful and healthy treat.
AppetizerAppetizers typically consist of a variety of ingredients, commonly including vegetables such as lettuce, cucumber, tomato, and carrot, combined with cooked items like ham, eggs, cheese, or seafood. These are sliced, mixed, or lightly cooked and often served with salad dressing or seasoning sauce.
Half-Half PancakeA savory pancake made from flour, eggs, scallions, and salt, pan-fried until golden and crispy on both sides.
Beef HeartBeef heart is a flavorful cut from the cow's heart, often prepared by stewing, grilling, or pan-frying. It has a tender texture and rich taste, commonly seasoned with garlic, ginger, and scallions.
Beef Stone Pot Rice BowlBeef stone pot rice is made with tender beef and rice, combined with vegetables such as carrots and cucumbers. It is heated and stirred in a stone pot, allowing the ingredients to blend thoroughly and create a unique texture.
Special Bone-in SteakA premium bone-in steak marinated and grilled to perfection, offering rich flavor and tender texture.
Raw Sea Urchin and Beef SaladA cold dish combining fresh sea urchin and tender beef strips, dressed with a special sauce for a delicate, rich flavor.
Snow Night Beef PlatterA premium beef platter featuring slow-cooked cuts like brisket, tongue, and tripe, served with seasonal vegetables and a signature dipping sauce.
Korean-style Stewed Abalone and Beef Short RibsA Korean-style stew featuring abalone and beef short ribs, simmered with gochujang and aromatics for a rich, savory flavor.