Sheng Jia Niang Pi (Guangji Street Branch)
小吃面食 · ⭐ 4.1
No. 262, Beiguangji Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 262, Beiguangji Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Hui Ethnic Flavor Five-Nut Oil Tea, Crispy Pork Strips, Sheng's Noodles with Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.1
- Address: No. 262, Beiguangji Street
- Popular dishes: Hui Ethnic Flavor Five-Nut Oil Tea, Crispy Pork Strips, Sheng's Noodles with Sauce, Red Bean Porridge, Old-Style Sesame Sauce Nianpi
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Dishes
Hui Ethnic Flavor Five-Nut Oil TeaA traditional northern Chinese breakfast drink made from five nuts and fried flour, known for its rich aroma and spicy flavor.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Sheng's Noodles with SauceA cold dish made of wheat flour noodles, topped with shredded cucumber and carrot, and dressed in a tangy sauce. Known for its refreshing taste and smooth texture.
Red Bean PorridgeA sweet rice porridge made with red beans and rice, known for its soft texture and comforting flavor.
Old-Style Sesame Sauce NianpiA cold dish made with thin wheat dough wrapped around shredded cucumber and carrot, topped with a rich sesame sauce for a savory, refreshing taste.
Cured Beef SandwichLaba beef sandwich consists of sliced cured and dried beef placed in a crispy baked flatbread. Main ingredients include flour-based flatbread, laba beef, and accompaniments like green peppers and cilantro. Beef is marinated with salt and spices, then air-dried or smoked before slicing and serving with the bread.
Xi'an Cold NoodlesXi'an cold noodles are primarily made from wheat flour, paired with shredded cucumber and bean sprouts, then dressed with a sauce made from vinegar, chili oil, and garlic paste, and mixed well to serve.
Dough Skin RollsLiangpi is a dish made primarily from wheat flour-based dough, combined with various ingredients such as minced meat and vegetables. After steaming, it is either stir-fried or served with a sauce. The dough is soft and chewy, with a rich filling and distinct layers of texture.
Sesame Sauce NianpiA cold dish made with thin wheat flour sheets filled with sesame sauce, chili oil, vinegar, and garlic water, often served with cucumber and bean sprouts.