Tang Xiaoxian
特色菜 · ⭐ 3.5
Gongxiao Petroleum Gas Station
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Gongxiao Petroleum Gas Station. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Tofu Flower with Beef, Dry-Fried Beef Strips, Spicy Pepper and Century Egg Mix.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 特色菜
- Rating: 3.5
- Address: Gongxiao Petroleum Gas Station
- Popular dishes: Sichuan Tofu Flower with Beef, Dry-Fried Beef Strips, Spicy Pepper and Century Egg Mix, Lemon Chicken Feet, Osmanthus Cherry Tomatoes
China trip · China travel
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Dishes
Sichuan Tofu Flower with BeefA spicy Sichuan dish featuring tender tofu flower and seasoned beef, stir-fried with chili, garlic, and fermented bean paste.
Dry-Fried Beef StripsDry-fried beef strips is a Chinese dish featuring beef as the main ingredient. The beef is sliced thin, marinated, then quickly stir-fried with green peppers and onions until cooked. Proper heat control ensures the beef is crispy outside and tender inside.
Spicy Pepper and Century Egg MixLai Jiao Pidan is a dish primarily made with preserved eggs and green peppers. The preparation involves roasting the green peppers until their skins turn blackened, peeling them, then placing them together with the preserved eggs into a mortar. Seasonings are added, and the mixture is crushed with a pestle until the ingredients are thoroughly blended, resulting in a unique texture and flavor.
Lemon Chicken FeetLemon chicken feet is a cold dish made by marinating boiled chicken feet with lemon, garlic, ginger, chili, and vinegar for a crisp, tangy flavor with a refreshing lemon aroma.
Osmanthus Cherry TomatoesA refreshing dish made with small tomatoes and osmanthus syrup or honey, offering a sweet and floral flavor.
Braised Tofu in High SoupA dish made by simmering soft tofu in a rich broth with a savory sauce, resulting in a tender and flavorful texture.- Quick Sauce Mustard Shrimp BallsShrimp balls marinated in a secret sauce and deep-fried, served with mustard sauce for a fresh, spicy kick.
Garlic Pork BellyGarlic pork belly is a dish primarily made with pork belly. The pork belly is sliced and stir-fried with minced garlic, resulting in tender meat and rich garlic aroma through the sautéing process. During preparation, a small amount of soy sauce and sugar are typically added to create a bright red color and irresistible fragrance.
Golden Soup Chicken with Fish MawGolden Soup Bird's Nest Chicken is a dish primarily made with chicken and bird's nest. The chicken is carefully selected and prepared, then simmered together with soft bird's nest in a golden-yellow broth. This rich broth is slowly stewed from various ingredients, resulting in a deeply flavorful experience.
Bay Leaf Roast ChickenA dish of young chicken slowly stewed with bay leaves, ginger, and scallions, resulting in tender meat infused with aromatic flavors.