Tang Xiaosign Guiyang Specialty Barbecue (Shanghai Gofei Store)
Barbecue · ⭐ 3.9
Shop A103-2, Binjiang International Yihao Yuan, No. 568 Zhongshan South First Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A103-2, Binjiang International Yihao Yuan, No. 568 Zhongshan South First Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Golden Beans, Delicious King Oyster Mushroom, Signature Tender Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 3.9
- Address: Shop A103-2, Binjiang International Yihao Yuan, No. 568 Zhongshan South First Road
- Popular dishes: Five-Spice Golden Beans, Delicious King Oyster Mushroom, Signature Tender Pork, Beef Fried Rice with Egg, Tiny Cucumber Stir-Fry
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Dishes
Five-Spice Golden BeansA Chinese snack made by slow-cooking yellow beans with five-spice seasoning, resulting in flavorful, tender beans with a rich aroma.
Delicious King Oyster MushroomA savory dish made with king oyster mushrooms, stir-fried with garlic and bell peppers for a fresh, umami-rich flavor.
Signature Tender PorkA dish made with tender pork slices stir-fried quickly with bell peppers and onions, offering a fresh and savory taste.
Beef Fried Rice with EggBeef egg fried rice uses rice as the main ingredient, combined with diced beef and beaten eggs, stir-fried until evenly mixed. Commonly includes scallions and carrot cubes, cooked in oil until fully done for a rich flavor.
Tiny Cucumber Stir-FryA simple stir-fry dish made with small cucumbers, garlic, and chili, known for its crisp texture and mild flavor.
Crispy Pig's Trotter DelightA dish made with pork trotters fried until crispy and stir-fried with a secret sauce, offering a satisfying crunch and rich flavor.
Crispy Tender PigskinA traditional Chinese dish made from pork skin, simmered until tender and then fried or pan-seared to achieve a crispy exterior and soft interior.
Fresh Fragrant Chicken and Shrimp Stir-fryA savory stir-fry featuring fresh shrimp and chicken, seasoned with garlic, ginger, and vegetables for a rich, aromatic flavor.