Shiqijia · Beef Bowl Curry (Renhe Station Store)
小吃快餐 · ⭐ 4.2
No. 189-5 Helong 6th Road, Renhe Town
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 189-5 Helong 6th Road, Renhe Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Pancake, Okonomiyaki Beef Bowl, Signature Original Beef Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 189-5 Helong 6th Road, Renhe Town
- Popular dishes: Potato Pancake, Okonomiyaki Beef Bowl, Signature Original Beef Bowl, Signature Beef Rice, Warm Egg Beef Rice Bowl
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Dishes
Potato PancakePotato pancakes are a snack made primarily from potatoes. To prepare them, wash and peel the potatoes, slice them, steam until tender, then mash into a paste. Add an appropriate amount of flour and salt, mix well, shape into small round cakes, and finally pan-fry until golden brown on both sides.
Okonomiyaki Beef BowlOkonomiyaki beef bowl features sliced beef, onions, eggs, and cabbage stir-fried and served over rice, topped with a special sauce made from soy sauce, mirin, and sugar, garnished with green onions or seaweed flakes.
Signature Original Beef BowlA classic Japanese dish featuring tender beef slices simmered with onions and vegetables, served over steamed rice for a rich, savory flavor.
Signature Beef RiceOur signature beef rice features tender slices of beef paired with a rich, savory sauce, perfectly blended with rice. The preparation involves carefully cooking the beef to maintain its tenderness, then drizzling it with a specially crafted sauce before serving it over steaming hot rice.
Warm Egg Beef Rice BowlA Japanese dish featuring a soft-boiled egg, tender beef, and onions served over steamed rice, creating a rich and savory flavor.
Fried Pork Cutlet DonburiPork cutlet donburi features tender pork loin marinated, coated in flour, egg, and breadcrumbs, then deep-fried until golden and crispy, served over steaming rice with a special sauce.
Beef and Eel DonburiBeef and eel donburi features grilled or braised beef slices and glazed eel, served over rice with a special sauce for rich flavor.
Okra and Beef RiceOkra beef rice features tender okra and flavorful stewed beef over rice. Beef is marinated and stir-fried or braised, while okra is blanched or quickly stir-fried to retain its crisp texture.
Steamed Egg CustardSteamed egg custard is a Chinese dish made primarily from eggs and water. Eggs are beaten, mixed with warm water, strained, and steamed in a container over boiling water. A pinch of salt is typically added, along with optional ingredients like shrimp, ham, or green onions.
Korean Kimchi Beef BowlKorean kimchi beef bowl features sliced beef and kimchi stir-fried together, seasoned with a sauce of soy sauce, sugar, garlic, and chili paste, then served over rice.
Spicy String Bean Beef BowlSpicy stir-fried beef and green beans rice bowl with tender beef, crisp beans, and a rich red sauce.
鳗鱼丼饭鳗鱼丼饭以烤制或蒸制的鳗鱼为主料，搭配米饭铺底，淋上特制酱汁。鳗鱼通常经过腌制后烤制至表皮微焦，肉质软嫩，再置于热米饭上，最后撒上葱花或芝麻点缀。