Go Trekker Restaurant & Bar
Western cuisine · ⭐ 4.7
Beixiaohe Park
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Beixiaohe Park. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Parma Ham Pizza, Baked Garlic Shrimp with Bread, Sizzling Butter T-Bone Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.7
- Address: Beixiaohe Park
- Popular dishes: Parma Ham Pizza, Baked Garlic Shrimp with Bread, Sizzling Butter T-Bone Steak, Margherita Pizza, Char-grilled Australian Angus M5 Rump Steak
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Dishes
Parma Ham PizzaThe Parma ham pizza features a thin, crispy crust topped with rich tomato sauce and an abundance of cheese. Slices of aromatic Parma ham are arranged on top, where the savory saltiness of the ham blends harmoniously with the creamy dairy aroma of the cheese. After high-temperature baking, the flavors meld together into a mouthwatering masterpiece of pizza.
Baked Garlic Shrimp with BreadShrimp marinated in garlic and olive oil, then pan-fried until cooked through, with a touch of seasoning added. Toasted bread slices served alongside the garlic-infused shrimp.
Sizzling Butter T-Bone SteakHot plate butter T-bone steak uses T-bone steak, marinated and pan-seared to maturity, then finished with melted butter on a hot plate for enhanced aroma and texture.
Margherita PizzaA classic pizza with tomato sauce, mozzarella cheese, and fresh basil on a thin crust, baked to perfection.
Char-grilled Australian Angus M5 Rump SteakMade from Australian Angus M5 loin, marinated and grilled over charcoal. Tender with even fat distribution, juicy and flavorful.
Char-grilled Australian Eye FilletChar-grilled Australian beef eye fillet, marinated and cooked over charcoal. Tender with rich muscle texture, juicy inside with a slightly charred surface.
Garlic Butter Steak 300gGarlic butter steak, made with high-quality steak and rich garlic butter sauce, pan-fried for a tender and juicy texture.
Arab Grilled Lamb Skewers [1 Set of 2]Arab grilled lamb skewers feature fresh lamb pieces marinated with cumin, chili powder, garlic, and onion, then grilled over charcoal. Tender inside, crispy outside, with rich aroma.
Dinner RollAppetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
Garlic Shrimp Pasta in Olive OilThis dish features pasta with shrimp, garlic, and olive oil. Cooked shrimp is mixed with boiled pasta, seasoned with sautéed garlic and olive oil, then garnished with black pepper and chopped parsley.
Truffle PizzaTruffle pizza features a crispy pizza base topped with rich cheese and black truffle slices. To prepare, first bake the pizza crust until golden, then sprinkle with sliced black truffles and cheese, and bake until the cheese melts and the truffle aroma fills the air.
Black Truffle Mushroom SoupBlack truffle mushroom soup is made primarily with fresh black truffles and a variety of mushrooms, carefully simmered to create a rich and flavorful broth. First, slice the mushrooms and add them to the pot along with the black truffles, then pour in an appropriate amount of water. Slowly simmer until the ingredients are fully cooked, and season to taste.