Mi Zhi Men Fusion Bento (Xizang Road Branch)
小吃快餐 · ⭐ 3.9
Ground-floor shop, Chang'an Xili, Xizang Road, Quanye Chang
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor shop, Chang'an Xili, Xizang Road, Quanye Chang. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Char siu Pork Bone Noodle, 日式烧牛肉, 日式照烧鸡.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.9
- Address: Ground-floor shop, Chang'an Xili, Xizang Road, Quanye Chang
- Popular dishes: Char siu Pork Bone Noodle, 日式烧牛肉, 日式照烧鸡, Japanese Pork Bone Ramen, Fried Chicken
China trip · China travel
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Dishes
Char siu Pork Bone NoodleA rich pork bone broth topped with sweet and tender char siu, soft-boiled egg, and vegetables, served over chewy noodles.
日式烧牛肉日式烧牛肉是一道以牛肉为主料，搭配洋葱、酱油、味醂和糖等调料制成的料理。牛肉切片或切块后，在锅中煎至表面微焦，再加入调味汁慢炖，使牛肉入味且软嫩。通常配以米饭或作为便当食材。
日式照烧鸡日式照烧鸡以鸡肉为主料，通常使用鸡腿肉或鸡胸肉，经过腌制后煎至表面微黄，再加入酱油、味醂和糖调制的照烧酱汁，小火慢煮至入味并收汁，使鸡肉表面裹上亮泽的酱汁。
Japanese Pork Bone RamenJapanese pork bone ramen features a rich, creamy broth made from long-simmered pork bones, topped with barbecued pork, soft-boiled egg, bamboo shoots, seaweed, and green onions. The thin straight noodles blend perfectly with the flavorful broth.
Fried ChickenFried chicken is a dish primarily made with chicken as the main ingredient. After marinating, the chicken is coated with starch or breadcrumbs and then deep-fried in hot oil until golden and crispy. Careful attention to cooking temperature is essential to ensure the chicken is crispy on the outside and tender and juicy on the inside, delivering a delicious flavor.
Teriyaki Chicken RiceTeriyaki chicken rice is a rice bowl dish made with thigh or breast meat, cooked in a special teriyaki sauce. The chicken is cut into bite-sized pieces, marinated in teriyaki sauce, then pan-fried and served over steaming hot rice, with the remaining sauce drizzled on top.
Beef and Tomato RiceTomato beef rice is a home-style delicacy, primarily made with tomatoes, beef, and rice. The preparation typically involves stewing sliced beef together with tomatoes, allowing the beef to absorb the sweet and sour flavors of the tomatoes, then mixing it with rice to create a rich and satisfying taste.
Beef Stew RiceBeef stew rice features beef with carrots, onions, and other vegetables, slow-cooked in tomato sauce or red wine, then served over cooked rice. Seasonings like salt, sugar, and black pepper enhance the rich flavor.
Spicy Kimchi and Pork Belly Rice BowlSpicy kimchi stir-fried with pork belly, served over rice for a flavorful meal.
龙虾沙拉龙虾沙拉主要由新鲜龙虾肉、生菜、番茄、黄瓜等蔬菜组成，将龙虾煮熟后剥壳取肉，与切好的蔬菜混合，加入沙拉酱拌匀即可。制作过程中不涉及高温烹饪，保留食材原味。