Gu'an Coffee (Longhu Jiushu Phase 2 Store)
咖啡 · ⭐ 3.8
No. 48-2, Yuecheng Yuanzhu
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 48-2, Yuecheng Yuanzhu. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Latte, 提拉米苏慕斯, Osmanthus Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 咖啡
- Rating: 3.8
- Address: No. 48-2, Yuecheng Yuanzhu
- Popular dishes: Original Latte, 提拉米苏慕斯, Osmanthus Latte, Hazelnut Latte, Sea Salt Caramel Latte
China trip · China travel
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Dishes
Original LatteOriginal flavor latte is a beverage made primarily from espresso and steamed milk, blended in proportion to create a smooth texture. Typically, espresso is extracted first, then hot milk is added to allow the two ingredients to blend thoroughly.
提拉米苏慕斯提拉米苏慕斯是一种以马斯卡彭奶酪为主要原料，混合鸡蛋、糖和咖啡液制成的甜点。将蛋黄与糖打发后加入马斯卡彭奶酪搅拌均匀，再加入打发的蛋白霜，最后倒入模具中冷藏定型。表面常撒上可可粉，并用手指饼干蘸取咖啡液铺在底层作为夹层。
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Sea Salt Caramel LatteSea Salt Caramel Latte is a beverage that blends coffee and dessert flavors, primarily made from espresso, milk, and caramel sauce, with a light sprinkle of sea salt on top. To prepare, pour the espresso into a cup, add heated milk and stir evenly, then drizzle with caramel sauce and sprinkle sea salt to create a layered and distinct taste.
Sake LatteA drink made by mixing Japanese sake with milk or frothed milk, offering a smooth and subtly sweet taste with a hint of rice aroma.
American Light CoffeeAmerican drip coffee is brewed by passing hot water through ground coffee beans using a filter or drip method, primarily made from coffee beans and water. No milk, sugar, or other additives are added, preserving the coffee's natural aroma and flavor.
Mango Layer CakeMango mille-feuille is a dessert made with mango and puff pastry. Fresh mango slices or puree is mixed with cream or cheese and layered on thin pastry sheets, with cream or fruit puree between each layer. After chilling to set, it's cut into pieces for serving.
Spanish LatteSpanish Latte is a coffee beverage made from high-quality coffee beans, carefully ground and brewed, then blended with steamed milk, and finally topped with a delicate layer of frothy milk to create a rich and layered taste experience.
Fresh Milk LatteA fresh milk latte is made primarily from espresso and fresh milk. Fresh milk is heated to an ideal temperature and mixed with espresso, often decorated with latte art on the surface. It has a smooth texture and rich milk aroma.