满巍明生炸鸡架(沈阳大悦城店)
小吃快餐 · ⭐ 4.0
Basement Level 1, Building C, Dayuecheng, Xiaoshiziji Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Basement Level 1, Building C, Dayuecheng, Xiaoshiziji Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Sweet Potato with Ganmei Powder, Signature Crispy Fried Chicken架, Fried Kidney Beans.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.0
- Address: Basement Level 1, Building C, Dayuecheng, Xiaoshiziji Street
- Popular dishes: Fried Sweet Potato with Ganmei Powder, Signature Crispy Fried Chicken架, Fried Kidney Beans, Fried Chicken Cutlet, Coconut Latte Chicken Neck
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Dishes
Fried Sweet Potato with Ganmei PowderA sweet and savory snack made by frying sweet potatoes coated in a special ganmei powder, resulting in a crispy exterior and soft interior with a tangy-sweet flavor.
Signature Crispy Fried Chicken架Signature fried chicken架 is made primarily from chicken frames, marinated and then coated with a thin layer of batter before being deep-fried in hot oil until the exterior turns golden and crispy. The finished dish has an appealing color and offers a satisfying texture—crispy on the outside and tender on the inside.
Fried Kidney BeansA Chinese home-style dish made by frying fresh kidney beans until crispy, offering a savory and crunchy texture with a hint of sweetness.
Fried Chicken CutletFried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
Coconut Latte Chicken NeckA creative dish combining drink and snack, featuring chicken necks marinated in coconut milk for a fragrant flavor, served chilled with ice for a rich taste.
Orleans Fried ChickenFried chicken marinated in Orleans seasoning, crispy on the outside and tender inside.
生炸蘑菇生炸蘑菇是一道以新鲜蘑菇为主要食材，经过清洗、沥干后裹上淀粉或面糊，放入热油中炸至表面金黄酥脆的菜品。
生炸鸡翅根生炸鸡翅根是以鸡翅根为主要食材，经过腌制后裹上淀粉或面粉，放入油锅中炸至外皮金黄酥脆的菜品。
Crispy Fried Chicken GizzardFried chicken gizzards are made from chicken gizzards, sliced or diced after cleaning, marinated with seasonings, then coated in starch or flour and deep-fried until golden and crispy. The dish is crunchy on the outside and tender inside.
Fried Chicken ThighCrispy fried chicken thigh is a dish made primarily from chicken thighs, which are marinated and then directly deep-fried until golden and crispy. The chicken thighs are cut into pieces or kept whole, seasoned with spices to absorb flavor, then slowly fried in hot oil over low heat. The result is a dish with a crispy exterior and tender, juicy interior, filled with rich aroma.
Chicken NeckChicken neck is a dish made from the neck portion of chickens. The main ingredient is chicken neck, which is typically blanched and then stewed or stir-fried with seasonings to allow it to absorb flavor.