Close

C Me Sushi

日料 · ⭐ 3.7

Approx. 40 meters northwest of Hepingli East Street - Block 12, Hepingli

Dishes

• 

  Nine-Flavor Viral Sushi

  Nine-flavor网红 sushi is made with rice as the base, filled with raw fish, cucumber, avocado, crab stick, egg skin, eel, wasabi, sesame, and seaweed, then rolled and sliced.
• 

  Hawaiian Roll

  Hawaiian-style roll wrapped in fresh lettuce leaves with rice, ham, cucumber, carrot, and crab stick, then rolled into a cylindrical shape using seaweed. Ingredients are sliced and arranged on the lettuce, then rolled and pressed to create a refreshing roll.
• 

  Tempura Shrimp

  Tempura shrimp is a dish made with fresh shrimp that is marinated, coated in a thin batter, and deep-fried in hot oil until golden and crispy. The shrimp meat is tender, while the outer layer is crunchy, preserving the original flavor of the ingredients.
• 

  Orleans Chicken Roll

  Orleans chicken rolls are made with chicken breast marinated in Orleans seasoning, wrapped in spring roll wrappers or thin pancakes, then fried or baked. Key ingredients include chicken breast, Orleans seasoning, and wrappers. The dish is prepared by marinating for flavor and heating to set the shape.
• 

  Grilled Caramelized Salmon Sushi

  Grilled caramel salmon sushi features fresh salmon that is fire-grilled to create a slightly charred surface and release its rich oil aroma, then coated with a sweet caramel sauce before being rolled or arranged with seasoned rice and seaweed into sushi form.
• 

  Grilled Mango Crab Stick

  Grilled mango crab sticks made with fresh crab meat, diced mango, and seasonings, grilled until slightly charred for a sweet and savory blend.
• 

  Love Bean Roll

  Xiangsi red bean rolls are made by wrapping sweet red bean paste in glutinous rice dough and steaming. Main ingredients include glutinous rice flour, red bean paste, and a small amount of sugar. The dough is prepared by mixing glutinous rice flour with water, steamed, rolled thin, filled with red bean paste, rolled into a cylinder, and sliced for serving.
• 

  Takoyaki

  Takoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
• 

  Grilled Eel Sushi

  Grilled eel hand-pressed sushi is made by placing sliced grilled eel on seasoned rice and rolling it into a hand-held sushi shape. Main ingredients are eel and sushi rice, with the eel marinated and grilled in sweet soy sauce, resulting in tender texture and rich flavor.
• 

  Crispy Rolled Delight

  Sufu Xiao Juan is a Chinese pastry made from flour, formed by kneading, rolling, and frying after being rolled into thin sheets and cut into small pieces.
• 

  Golden Hot Dog Roll

  Golden hot dog rolls are made by wrapping hot dog sausages in dough, then baking or frying until golden and crispy. Main ingredients include hot dogs, flour, eggs, and seasonings. The dough is rolled flat, wrapped around the sausage, and cooked in an oven or oil until fully done.

Reviews