Yan's Crispy Chicken
小吃快餐 · ⭐ 3.4
Shop No. 106, Building 1, Passenger Transport Residential Area, Group 2, Community 4, Heping Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 106, Building 1, Passenger Transport Residential Area, Group 2, Community 4, Heping Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Chicken Skin, Old-fashioned Fried Chicken Cutlet, Old-fashioned Fried Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop No. 106, Building 1, Passenger Transport Residential Area, Group 2, Community 4, Heping Street
- Popular dishes: Fried Chicken Skin, Old-fashioned Fried Chicken Cutlet, Old-fashioned Fried Chicken Strips, Chicken叉骨, Chicken Rib and Neck Combo
China trip · China travel
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Dishes
Fried Chicken SkinFried chicken skin is a snack made primarily from chicken skin. The preparation method involves cleaning the chicken skin thoroughly, marinating it to infuse flavor, and then frying it in hot oil until golden and crispy. The finished product has an appealing color and a deliciously crunchy texture.
Old-fashioned Fried Chicken CutletA classic dish made by marinating chicken breast, coating it in seasoned batter, and deep-frying until crispy and juicy.
Old-fashioned Fried Chicken StripsFresh chicken breast strips marinated in secret seasoning, coated and deep-fried to golden crispiness—classic comfort food with tender meat inside.
Chicken叉骨Chicken rib bones are the breastbone part of chicken, typically marinated and then fried or pan-fried. The main ingredient is chicken rib bones, with seasonings such as soy sauce, cooking wine, ginger slices, and garlic paste. The preparation method includes marinating, blanching, or direct frying to achieve a crispy exterior and tender interior.
Chicken Rib and Neck ComboChicken ribs and neck are marinated, deep-fried to crispy perfection, and served with a special sauce for rich flavor.
Chicken DrumstickChicken drumsticks are the leg portions of chickens, deboned and marinated with seasonings, then cooked by frying, grilling, boiling, or baking. Main ingredient is chicken drumstick, commonly seasoned with soy sauce, cooking wine, ginger, and scallions.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.