Lao Chu Good Noodles (Baoneng Store)
小吃面食 · ⭐ 3.8
1st Floor, Building B, Huajia Apartment, Baoneng Science and Technology Park, Qingli Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Building B, Huajia Apartment, Baoneng Science and Technology Park, Qingli Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Treasures Soup, Hakka Beef Noodle Soup, Signature Three-Part Pork Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.8
- Address: 1st Floor, Building B, Huajia Apartment, Baoneng Science and Technology Park, Qingli Road
- Popular dishes: Three Treasures Soup, Hakka Beef Noodle Soup, Signature Three-Part Pork Soup Noodles, Lao Mi Fen, Beef Meatball Soup with Goji Leaves
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Dishes
Three Treasures SoupA classic Cantonese soup made with pork tenderloin, liver, and kidney, simmered with ginger and scallions for a clear, savory broth.
Hakka Beef Noodle SoupA hearty dish featuring slow-cooked beef brisket and noodles in a rich, savory broth, typical of Hakka cuisine.
Signature Three-Part Pork Soup NoodlesA classic Cantonese dish featuring a rich pork bone broth with pork liver, kidney, and lean meat, served over smooth rice noodles.
Lao Mi FenA dish made with rice noodles soaked in a savory broth or sauce, often served with shrimp, pork, and vegetables.
Beef Meatball Soup with Goji LeavesA nourishing soup made with beef meatballs and fresh goji leaves, known for its delicate flavor and health benefits.
Special NoodlesSpecial noodles made with hand-pulled noodles, fresh vegetables, and savory meat or seafood, served in a rich sauce for a satisfying meal.
Corn and Carrot Stewed Pork RibA hearty dish made by slow-cooking pork ribs with corn and carrots, resulting in a rich, savory broth.
Mugwort Steamed EggA traditional Chinese dish made by steaming eggs with fresh mugwort leaves, resulting in a delicate and aromatic flavor.
Fresh Vegetable Deep-Sea Fish Ball SoupA nourishing soup made with fresh vegetables and deep-sea fish balls, gently simmered for a delicate flavor and wholesome texture.
Fresh Vegetable and Pork Meatball SoupA savory soup made with fresh vegetables and pork meatballs, simmered in broth for a healthy and comforting meal.